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Regulatory Report
Food Safety Report: King Wok, 2323 W Madison St, Chicago, IL, USA.
3 years ago •source chicago.gov • business
2323 West Madison Street, Chicago, 60612 Illinois, United States
Report date: Jul 6, 20223. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policies on site for food and conditional employees. Instructed to provide and maintain. Priority foundation violation. 7-38-010. Citation issued.
15. Food separated and protected
- comments: observed rangoon stored directly on soiled rack inside refrigerator in food prep area. Food discarded (5lb, $35) all foods must be properly stored in food grade containers or bags and covered inside refrigeration/freezer units. Priority. 7-38-005. Citation issued.
37. Food properly labeled; original container
- comments: observed all bulk ( rice, flour, sugar,) and working food ingredients (sugar, salt, msg, spices) containers without labels. Instructed to provide labels with contents name.
38. Insects, rodents, & animals not present
- comments: observed large hole in rear screen door and 1/4' gap underneath door. Must repair door to prevent pest entry.
39. Contamination prevented during food preparation, storage & display
- comments: must store large plastic bins and carboard boxes of food off of floor in walk in cooler and freezer and store on shelving units.
49. Non-food/food contact surfaces clean
- comments: observed food debris inside ice machine at smoothie station. Must clean side panels of ice machine.
58. Allergen training as required
- comments: observed no food allergen training for food manager. Must provide and maintain.
Source: chicago.gov
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