Report by
Regulatory Report
Food Safety Report: Lady May Chicago/sushi Bar Chicago, 405 N Wabash Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
405 North Wabash Avenue, Chicago, 60611 Illinois, United States
Report date: Nov 14, 20232. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager on site or valid orginal certificate posted on site for public view during time of inspection. Facility serves, raw fish, sushi rice. Priority foundation violation. #7-38-012. Citation issued.
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory for raw or undercooked foods (raw fish). Instructed to identify such foods by asterisking them to a foot note that states: 'these items can be served raw or undercooked or contain undercooked ingredients' and add a statement that says: 'consuming raw or undercooked animal products may increase your risk of food borne illness, especially if you have medical conditions'. Priority foundation violation. #7-38-005. No citation issued.
29. Compliance with variance/specialized process/haccp
- comments: observed no records (lab report) to verify ph available on site for sushi rice during time of inspection. Instructed to provide and maintain for review. Priority foundation violation. #7-38-005. Citation issued. Priority foundation violation.
38. Insects, rodents, & animals not present
- comments: observed no pest control logbook including agreement or service reports available on site for review during time of inspection. Priority foundation violation. #7-38-020 (c). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed excessive clutter in mechanical room in basement prep area. Instructed to organize and remove all unused items and elevate items at least 6 inches off floor.
56. Adequate ventilation & lighting; designated areas used
- comments: oserved no ligths in place in first floor prep area near 3 compartment sink, instructed to provide and maintain.
57. All food employees have food handler training
- comments: instructed to provide food handler certificates for all food handlers and mantain on site for review.
58. Allergen training as required
- comments: observed no allergen training certificates on site for city of chicago certified food manager on site. Instructed to obtain and maintain.
Source: chicago.gov
90
Comments
Comment
