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Food Safety Report: Myra Bradwell School, 7736 S Burnham Ave, Chicago, IL 60649, United States.
4 years ago •source chicago.gov • business
7736 South Burnham Avenue, Chicago, 60649 Illinois, United States
Report date: Nov 19, 20211. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certifcate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food service sanitation certificate
- comments: observed no certified manager on site or valid certificate posted. A certified manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012
38. Insects, rodents, & animals not present
- comments: observed over 20 mice droppings scattered on top of safe in dry storage area, 20 mice droppings scattered on rolling cart in corner of dining area, 20 mice droppings scattered on floor behind vending machines in teachers lounge, 30 mice droppings scattered on floor near computer equipment, along walls and corners in pre-k room 112, 20 mice droppings scattered on floor behind shelving units along wall under windows in pre-k room 114. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)
49. Non-food/food contact surfaces clean
- comments: observed debris on interior and exterior surfaces of rolling carts, shelving units, and holding units. Instructed manager to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed damaged baseboards along walls in prep, dishwashing and storage areas. Instructed manager to replace and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed debris on floors along walls and corners in prep, storage, dining, classroom and lounge areas. Instructed manager to clean floors in all areas and maintain.
57. All food employees have food handler training
- comments: observed expired food handler training certificates on site. Instructed manager to provide valid food handler training for all employees.
Source: chicago.gov
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