Food Safety Report: Patio Beef, 6022 North Broadway, Chicago, IL, USA.

6022 North Broadway, Chicago, 60660 Illinois, United States

Report date: Jun 30, 2022
25. Consumer advisory provided for raw/undercooked food
- comments: noted tcs foods such as burgers and steaks on the menu, not properly disclosed or reminded. Must properly disclose and remind the menu items for the posted consumer advisory. Priority foundation violation.

39. Contamination prevented during food preparation, storage & display
- comments: noted an ice scoop and other utensils being stored inside a container with water. Must store all multi-use utensils in a clean, dry container.

41. Wiping cloths: properly used & stored
- comments: cooks line wet wiping cloths must be held in a container with a sanitizing solution.

45. Single-use/single-service articles: properly stored & used
- comments: all stored items throughout the mop sink room must be elevated from the floor.

46. Gloves used properly
- comments: gloves must be changed as needed. For example: when leaving the food preparation area and then returning with the same gloves.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cooks line cutting board found badly burned/damaged. Must replace.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use grocery bags as food containers throughout coolers and freezers. Food containers must be washable or food grade plastic bags.

49. Non-food/food contact surfaces clean
- comments: must not use cardboard as liner for shelving throughout. ----excessive grease noted on the metal dolly used to transport grease container. Must maintain clean when not in use.

51. Plumbing installed; proper backflow devices
- comments: must not use duct tape as a means of repair under the three compartment sink.

55. Physical facilities installed, maintained & clean
- comments: must not use cardboard as matting for floors.

55. Physical facilities installed, maintained & clean
- comments: soiled mop heads noted improperly stored inside the mop sink. Must properly store inverted.

56. Adequate ventilation & lighting; designated areas used
- comments: employees personal belongs must not be stored in a food storage or food prep area.

57. All food employees have food handler training
- comments: no proof of training or certificates for all food handlers.

58. Allergen training as required
- comments: no valid allergen training certificates for all city of chicago certified food managers. Must provide.

Source: chicago.gov