Food Safety Report: Reggio's Pizza Express (t3-hk Food Court), Bessie Coleman Dr, Chicago, IL, USA.

10000 Bessie Coleman Drive, Chicago, 60666 Illinois, United States

Report date: Mar 12, 2021
22. Proper cold holding temperatures
- comments: observed the following tcs cold foods held at improper temperature requirement during storage inside walk-in cooler (air temperature of 59. 0f). Lasagna at 50. 1f, italian beef at 49. 8f, diced chicken at 49. 5f, sausage at 49. 0f. Instructed manager, tcs foods must maintain cold holding temperature of 41. 0f or lower and hot holding temperature of above 135. 0f. Instructed manager to use empty reach-in coolers (below 41. 0f) for food storage in rear prep area. Manager discarded the said food products. Total weight 100 lbs, total value $500. 00. Priority violation 7-38-005 citation issued.

23. Proper date marking and disposition
- comments: instructed to properly label and date ready to eat tcs foods held over 24 hours inside coolers. Must identify product shelf life or 'consume by' dating (7 days from preparation date). Priority foundation violation 7-38-005 no citation issued

33. Proper cooling methods used; adequate equipment for temperature control
- comments: found walk-in cooler with tcs foods not maintaining proper temperature requirement, with an air temperature of 59. 0f. Instructed manager all cooling equipment/coolers with tcs foods must maintain cold holding temperature of below 41. 0f. Walk-in cooler is tagged �held for inspection�. Instructed not to use until repaired (see comments below). Priority violation 7-38-005 citation issued

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: instructed to repair/replace cover for storage cabinet drawer in front service area.

49. Non-food/food contact surfaces clean
- comments: instructed to detail clean and maintain interior surfaces of pizza prep cooler with excessive moldlike build up.

52. Sewage & waste water properly disposed
- comments: found waste water backing from one compartment into another compartment of the 3 compartment sink when water is released from first compartment. Instructed to fix. Issued 2 day notice priority violation 7-38-030 (c) citation issued

57. All food employees have food handler training
- comments: some handler with no food handler training certificate. Instructed to provide certificate for each employee.

58. Allergen training as required
- comments: found food manager with no approved allergen training certificate in accordance with pa 100-0367 on site. Instructed any person with city of chicago food service sanitation certificate to comply with allergen training certification.

Source: chicago.gov