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Food Safety Report: Rosati's Pizza, 5544 N Milwaukee Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
5544 North Milwaukee Avenue, Chicago, 60630 Illinois, United States
Report date: Apr 10, 202337. Food properly labeled; original container
- comments: observed various cups of spices without name labels in front prep area. Instructed to provide.
38. Insects, rodents, & animals not present
- comments: observed at least 1/4th inch gaps at the top and bottom of back screen door leading to alley. Instructed to provide tight fitting door to prevent pest entry.
49. Non-food/food contact surfaces clean
- comments: observed fryer located in front prep area with excessive grease and food debris build up inside cabinet, instructed to deep clean and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed leaky pipe underneath 3 compartment sink wash basin. Instructed to repair and maintain in good condition
52. Sewage & waste water properly disposed
- comments: observed water in rinse basin of 3 compartment sink overflow from floor drain once released pooling onto rear prep/dishwashing area floor. Instructed to repair for proper draining and maintain. Priority violation. 7-38-030 (c). Citation issued.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside grease receptacle overflowing and draining into a bucket as well as on to ground. Instructed to empty grease receptacle, remove cardboard and clean said area to prevent potential food source for outside rodents. Priority foundation violation. 7-38-020 (b). Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed damaged/ missing floor tiles and wall baseboards in rear prep/dishwashing area and walk in cooler. Instructed to repair or replace.
55. Physical facilities installed, maintained & clean
- comments: observed excessive clutter stored underneath shelving units, inside unused refrigeration unit in front prep area, across from walk in cooler and in front dining area (fryer). Instructed to remove and organize in said areas.
58. Allergen training as required
- comments: observed 3 out of 4 city of chicago certified food manager certificate holders without allergen training certificates. Instructed to obtain.
Source: chicago.gov
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