Food Safety Report: The Dock At Montrose Beach, 4400 N Simonds Dr , Chicago, Il, USA.

200 West Montrose Harbor Drive, Chicago, 60640 Illinois, United States

Report date: Jul 6, 2021
38. Insects, rodents, & animals not present
- comments: 6-202. 15 outer opening not protected: found both rear screen doors not completely enclosed to door frame(gaps of 1/4# to 1/2' bottom, side and top)also screen mesh broken with holes. Observed rolled-up door between kitchen and front serving area(where door is not protected) remains open at all times. Instructed to repair cause by providing window with screen mesh to pick up food from kitchen

39. Contamination prevented during food preparation, storage & display
- comments: 3-305. 11 waste pipe a few inches from the prep line cooler in the kitchen must be encased. Surface must be smooth, cleanable, and non-absorbent surface

40. Personal cleanliness
- comments: 2-402. 11 not all employees have restraint hair in the prep area/dish room. Instructed to provide.

41. Wiping cloths: properly used & stored
- comments: 3-304. 14 must store wiping cloths in prep areas in sanitizer bucket between uses to prevent cross-contamination. Instructed to maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 12 some cutting boards in the kitchen with dark stains and deep cuts, must refinish or replace said cutting boards

48. Warewashing facilities: installed, maintained & used; test strips
- comments: 4-302. 13 noted no irreversible registering temperature indicators for high-temperature dish machine. Instructed to provide an irreversible registering temperature indicator, such as strips/stickers or thermometer. Priority foundation violation: 7-38-005. No citation was issued.

49. Non-food/food contact surfaces clean
- comments: 4-602. 13 the interior of cooking equipment in the prep area must be cleaned and maintained.

49. Non-food/food contact surfaces clean
- comments: 4-601. 11(b) must not use aluminum foil as liner for cooking equipment and shelves throughout. Must clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15 observed small leak from pipe under the handwashing sink in prep area, repair cause

55. Physical facilities installed, maintained & clean
- comments: 6-201. 12 dust, spider webs, and food stains on walls and ceiling in prep area, clean and maintain

56. Adequate ventilation & lighting; designated areas used
- comments: 6-202. 11 protective light shield with accumulation of grime, dead insects, etc, instructed to clean and maintain.

59. Previous priority foundation violation corrected
- comments: previous priority foundation violation not corrected from 6-21-2021,report #2521654 #60)8-404. 13(b:4) previous core violations not corrected from 9-5-2019, report #2311829. #51) 5-204. 12 observed backflow prevention device needed on mop sink. Install and maintain. #55)6-501. 114 observed rear storage area containing 2 walk-in coolers, walk-in freezer, and dry storage room. Observed excess clutter and unused equipment. Remove any unnecessary items and maintain the area to prevent harborage for rodents and insects. Priority violation: 7-42-090, citation issued

Source: chicago.gov