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Prescott, Arizona, United States
Recent Interesting Reports
Frozen pot pie, I ate a pot pie Saturday the 17th of September 4:00 pm and it tasted bad. In about an hour I started burping farts. Horrible. Later that night the diarrhea sank in and has lasted for two days. Im hoping there is nothing left... in my gut to come out. Purchased it from here. It was the beef pot pie. | Symptoms: Diarrhea, Burping
I had a bowl of lucky charms at 10 am by 12 I was cramping for several hours then diarrhea and vomiting! Once I got it all up and out I feel better just very tired and drained I was sick for about 6 hours. It was awful! I just bought the box about 2 weeks ago. No one else ate it but me | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Fatigue
On Sunday 9/11 and Saturday and Sunday 9/3 and 9/4, I felt like vomiting before I finished eating my breakfast each of those days. The only thing in common was me eating Oscar Myer bacon. It was Oscar Myer naturally hardwood smoked thick cut bacon. The third... day I had it, it had a very bad taste to it so I tossed the rest. | Symptoms: Nausea, Vomiting
Started Sunday night., Chicken wings My husband, sister, mother and a friend were also sick after eating the wings | Symptoms: Other, Diarrhea, Nausea, Vomiting
The MCDH is investigating an increase in Campylobacteriosis cases in McHenry County. They have identified 8 cases of Campylobacteriosis between Aug. 17 and Aug. 30, which is 4 times more cases compared to the previous two weeks and 3.33 times more cases in August compared to July.... No common source of infection has been identified at this time.
According to MCDH the best way to prevent a campylobacteriosis infection is to take these precautions:
- Do not drink raw (unpasteurized) milk or untreated water from lakes, rivers or ponds
- Practice good hand hygiene, especially when handling puppies or kittens with diarrhea
- Wash hands before, during and after preparing food
- Cook all raw meats to proper temperature
- Use soap and hot water to wash cutting boards, counters or utensils used to prepare raw poultry, seafood or meat to prevent cross contamination with other foods
- Avoid handling food, caring for others, patient care or daycare work if symptomatic.
In case you experience Campylobacter symptoms such as diarrhea (often bloody), fever, nausea, vomiting, and stomach cramps, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
I've been getting sick on and off with painful diarrhea for a few days. My kid got sick once after eating French toast I made with the 24 pack of cage free eggs, then my husband got sick after eating scrambled eggs yesterday and I realized I'm... the only one who eats the eggs every day and none of us ate anything else the same this week except the eggs. | Symptoms: Nausea, Diarrhea
Started Wednesday 9/7/22, Not sure. Trying to narrow down two items bought from a market district I had eaten the market district summer salad blend and the 90% ground sirloin (that actually smelled a little off) | Symptoms: Diarrhea
2 weeks ago
The FDA is currently investigating an outbreak of Listeria monocytogenes. As of September 14, 2022, a total of 6 people infected with Listeria monocytogenes have been reported. No specific product has been linked to this investigation as of today. This investigation is ongoing.
According to CDC, Listeriosis... is a serious infection usually caused by eating food contaminated with the bacterium Listeria monocytogenes, and Listeria outbreaks are often linked to dairy products and produce. This illness is most likely to sicken pregnant women and their newborns, adults aged 65 or older, and people with weakened immune systems. Other people can be infected with Listeria, but they rarely become seriously ill.
Some CDC recommendations to prevent Listeriosis:
- Do not eat raw or lightly cooked sprouts of any kind (including alfalfa, clover, radish, and mung bean sprouts).
- Don’t let juice from hot dog and lunch meat packages get on other foods, utensils, and food preparation surfaces. For people at higher risk avoid eating hot dogs, lunch meats, cold cuts, other deli meats, or fermented or dry sausages unless they are heated to an internal temperature of 165°F or until steaming hot just before serving. Wash hands after handling hot dogs, lunch meats, and deli meats
- Only consume pasteurized milk and milk products, including soft cheese, ice cream, and yogurt. Look for the word “pasteurized” on the label. If in doubt, don’t buy it!
- Eat cut melon right away or refrigerate it. Throw away cut melons left at room temperature for more than 4 hours.
In case you are experiencing listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care. If symptoms persist, seek medical care.