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Morton Grove, Illinois, United States

Updated: May 7, 2019 1:38 PM
My son and I attended a baptism on Sunday, May 5th and dinner followed at Moretti’s in Morton Grove. Dinner was served around 4:00pm. I am following the Keto diet, so I stuck to mainly salad. My 11 year old son ate pepperoni pizza, sausage pizza, pasta,... See More bread and butter, salad and bruschetta. He seemed totally fine until 2:15am this morning. He was back and forth in the bathroom until 5 am when he fell asleep on the floor. | Symptoms: Nausea, Vomiting See Less
219


After christening our son on Sinday may 5, we had family friends and guests to Morrettis . We had salad, bread, cheese sticks, penne pasta, and pizzas. By 4am May 7, nearly 3 out of 4 our guests are violently ill. One of our guests is in... See More the ER for severe dehydration. An informal survey suggests that the culprit could be a tomato product used in the prep of foods that all affected guests ate. | Symptoms: Diarrhea, Nausea, Vomiting, Dehydration See Less
221


I got a Big Mac from McDonald’s and after I finished it I didn’t feel symptoms until 2 hours later. I felt so nauseous and the cramps were extremely painful in my abdomen. I couldn’t stop puking. | Symptoms: Diarrhea, Fever, Nausea, Stomach Pain, Cramps See Less
219


Recent Interesting Reports

Bio Living International has issued a recall for its Gluten Freedom bread products due to potential plastic contamination. The products have been available for sale at IGA, independent grocery stores, independent food retailers, and selected Woolworths Metro stores in NSW, ACT, QLD, VIC, TAS, SA, NT, WA.... See More

The recalled products include:
- Gluten Freedom Broken Black Rice & Polenta Sourdough- Best Before 17 FEB 24 up to and including 09 MAR 24
- Gluten Freedom Everything Sourdough Bagels- Best Before 01 MAR 24 up to and including 12 MAR 24
- Gluten Freedom Splendid Sourdough English Muffins- Best Before 17 FEB 24 up to and including 09 MAR 24

Consuming food products containing plastic may pose a health risk, potentially causing illness or injury.

In case you experienced harm from extraneous materials, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance.

Source: foodstandards.gov.au
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60


The California Department of Public Health is warning consumers not to eat Shemshad's Litteh Pickle and Pickeled Diced Vegetables, Eggplant, Garlic, and HaftBijar food products because they were produced outside of the CDPH Cannery Program oversight, making them susceptible to potential Clostridium botulinum contamination. Products were sold... See More at grocery stores in southern California including Woodland Hills Market in Woodland Hills, Q Market in Van Nuys, and Wholesome Choice Market in Irvine.

Shemshad, is voluntarily recalling its Litteh Pickle and Pickeled Diced Vegetables, Eggplant, Garlic, and HaftBijar products. These products are under the Shemshad brand name in 16 ounce glass jars with screw-on metal lids. The recall applies to all lot codes of these products, except for the Pickled Diced Vegetables and Pickled Garlic with the lot code SD31123125 and SG31223125 respectively.

Botulism toxin is odorless and colorless, so consumers will be unable to determine if their product is affected. Consumers who have any of this product or any foods made with this product should discard them immediately.

In case you experience Botulism symptoms such as diarrhea, nausea, vomiting, and stomach pain, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: cdph.ca.gov
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291


I have been using the milk for about a month now and go through a bottle every 2 weeks. (Funny enough, in hind sight, the dates line up with the new york article of the issues and the sale price that had me first consider it). First... See More bottle was fine. The second bottle marked for expiration in April had me nauseous and then throwing up on my birthday, severe nausea and a massive headache the next day and then gave me diarrhea the day after. I thought it was some fruit until I had my first cup of tea since the first event and did a quick Google about fairlife. I smelled the bottle and it smelled sulfuric and as I poured it out I saw it had a tinge of blue to it. I tossed my tea and made this report. | Symptoms: Nausea, Vomiting, Headache, Diarrhea See Less
31


I made a salad at ShopRite salad bar around 4:00 pm on Thursday February 15,2024. Not thinking too much of it I picked through the romaine lettuce and spring mix because it was old and wilted. Looked like it had been sitting out all day. After eating... See More 1/2 of it when I got home I was in the bathroom 2 hours later violently throwing up and stomach cramps so bad I would have called 911 if I had my cell phone on me. I layed there for 10 hours with diarrhea and vomiting the whole time. The next day could barely walk and 4 days later my stomach still hurts I am dehydrated and can barely eat anything but saltines. Worst experience of my life! | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Dehydration, Stomach Pain See Less
68


The Andalusian Government's Health and Consumer Affairs department is investigating a norovirus outbreak at CEIP Santiago Ramón y Cajal school in El Ejido, Almeria, Spain. Approximately 40 individuals have been affected by the virus.

The outbreak, which was first detected on January 30, has primarily resulted in... See More mild symptoms among those infected, including vomiting and diarrhea. Despite the outbreak, no hospital admissions have been necessary, according to Health department sources. The majority of those affected are children associated with the school.

The discovery of the outbreak came about through public health investigations following reports of vomiting and diarrhea. The school's canteen has continued to operate normally, in line with medical inspection guidelines. The Health and Consumer Affairs department is currently conducting further investigations and inspections to manage the situation.

Norovirus is very contagious and is easily transmitted from person to person most through the oral/fecal route. Considering that hand sanitizer does NOT work against this virus, it is important to wash your hands with soap frequently. Use bleach to clean and disinfect surfaces.

In case you experience Norovirus symptoms, such as vomiting, diarrhea, stomach pain, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care

Source: theolivepress.es
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8


I ate the frozen pizza around 12:00 and started vomiting around 14:30. I have a terrible headache, nausea and vomiting. I vomited 3 times. | Symptoms: Nausea, Diarrhea, Vomiting, Headache See Less
163


Lidl has issued a recall for its Freshona frozen blueberries due to the detection of Norovirus I. The product, sold in Malta, may pose a risk of gastroenteritis if consumed raw.

The recalled product is the Freshona brand's "Mirtilli giganti americani" or American blueberries, sold in 500g... See More packages. The product carries the batch number LP3144DL7 and a UPC of 4056489658122. The best before date on the affected products is May 2025.

The presence of Norovirus I was discovered following an official analysis of the product. The producer, Greenyard Frozen Poland, has requested that customers return the product to any Lidl store for a full refund.

In case you experience Norovirus symptoms, such as vomiting, diarrhea, stomach pain, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: lidl.com.mt
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30


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Headache
Suspected source: Chicken
Onset: 4 to 12 hours
Duration: Several days
Sick: Me
Additional information: Food wasn't good, Ate chicken fingers fries and fried pickles. 6 hours later projectile vomiting and diarrhea. Had to receive IVs... See More and fluids due to the severity of the illness. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Headache See Less
233


My girlfriend ate one thing the whole day and it was a Huey Magoo’s Chicken salad with half fried chicken and half grilled chicken from the UCF location. She got her food around 11:52 on 02/13/24 (yesterday). Her friend ate just the chicken tender plate and reported... See More no symptoms which leads me to believe there was possibly a contaminate in the salad mix itself rather than the chicken, although she did tell me the chicken tasted off. She had symptoms of Nausea, Vomiting, Diarrhea, Headache. UPDATE: She now has a fever and is still experiencing nausea | Symptoms: Nausea, Diarrhea, Vomiting, Headache See Less
74


I went to Origen for dinner on Feb 6. Between me and my friend, we had the duck enchiladas as well as the soft shelled crab risotto and the pork loin with mushrooms. I also ate the yellow salsa that was on the table. About 5 hours... See More after the meal, I started to have stomach cramps so bad they woke me up from a dead sleep. I ran for the toilet thinking I was going to throw up. I ended up having diarrhea instead and stomach cramps for two days. A huge disappointment given this is supposed to be a high end restaurant. I paid a hefty price tag to be poisoned. I have never gotten sick anywhere else in Mexico, and I've been here for months at a time and regularly eat street food. | Symptoms: Nausea, Diarrhea, Cramps See Less
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