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Food Safety Reports: Illinois, United States

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Regulatory Report

Imperial Lamian, 6 W Hubbard St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 16, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no kit and procedure on site for responding to vomit and diarrhea. Instructed to maintain a written procedure and a kit with all necessary supplies including a sanitizer rated as… See more

#rodents #chicago #illinois #unitedstates #fruit #pastry

173   Comments Comment

Regulatory Report

Marathon Gas, 2800 W 55th St, Chicago, IL 60632, USA

6 years ago source chicago.gov details

Report date: Jun 12, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy in place. Instd to provide a verifiable employee acknowledged health policy and maintain. Priority foundation. 7-38-010

5. Procedures for responding to vomiting and diarrheal events… See more

#rodents #mice #chicago #illinois #unitedstates

124   Comments Comment

Regulatory Report

J J Peppers Food Store, 7101 S Kedzie Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 12, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: no procedure in place for responding to vomiting and diarrheal events. Instd to provide procedure and necessary supplies effective against norovirus. Priority foundation 7-38-005.

36. Thermometers provided & accurate
- comments:… See more

#rodents #mice #chicago #illinois #unitedstates

Regulatory Report

Parkside Food & Liquor, 3215 W 71st St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 12, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy in place. Instd to provide a verifiable employee acknowledged health policy and maintain. Priority foundation. 7-38-010

5. Procedures for responding to vomiting and diarrheal events… See more

#rodents #chicago #illinois #unitedstates

Regulatory Report

La Casa Del Pueblo Inc., 1810 S Blue Island Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 12, 2020
2. City of chicago food service sanitation certificate
- comments: 2-101. 11 observed no city of chicago food service sanitation manager on site while time/temperature control for safety foods (beef, chicken) are being handled, prepared and served to the public. Instructed to… See more

#rodents #chicago #illinois #unitedstates #beef #chicken #meat

855   Comments Comment
From the seafood counter I ordered a fresh full fillet at approximately 1400 then it was put in fridge until 1600 when it was cleaned and de boned and grilled.. consumed at 1630 and symptoms of nausea/ light headed/ bloating began about 30 minutes after last bite.… See more

#alton #illinois #unitedstates #seafood

Regulatory Report

Monarca Panaderia y Pasteleria, 4407 N Kimball Ave, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 15, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: person in charge provided no proof of employee health policy on site. Instructed to provide an employee health policy that includes a signed acknowledgement from each employee. Priority foundation.… See more

#chicago #illinois #unitedstates

Regulatory Report

Dunkin', 3310 W Addison St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 15, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no paper towels located at the hand washing sink located at the donut dispensing prep area. Management provided during the inspection. Priority foundation violation 7-38-030(c). No citation issued.

36. Thermometers provided… See more

#dunkindonuts #chicago #illinois #unitedstates

Regulatory Report

Chili's Grill & Bar, 1750 W 119th St, Chicago, IL, USA

6 years ago source chicago.gov details

Report date: Jun 12, 2020
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cutting boards in poor repair. Dark grooves. Must repair or replace.

49. Non-food/food contact surfaces clean
- comments: observed exterior of coolers at bar not clean of… See more

#chilis #chicago #illinois #unitedstates