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Food Safety Reports: New York, United States

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Chipotle Mexican Grill, West 42nd Street, New York, NY, USA

7 years ago •reported by user-hgqk6777 • details

I have been going there on and off for years and have never had a problem. However, after eating there last night, I spent most of the night in the bathroom. My stomach felt bloated and I was up with diarrhea most of the night. It is… See more

#chipotlemexicangrill #newyork #newyork #unitedstates

604   Comments Comment
H

Chipotle Mexican Grill, Merrick Road, Merrick, NY, USA

7 years ago •reported by user-hwjg2265 • details

I ate a Chicken Burrito with salsa, sour cream, rice, guac, and pico on it. Felt nauseous and had severe stomach pains hours later accompanied by vomiting and diarrhea.  | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain

#chipotlemexicangrill #merrick #newyork #unitedstates #burrito #chicken #cream #rice #salsa #sourcream #chickenburrito

29   Comments Comment

Regulatory Report

Once Upon a Tart, Sullivan St, Manhattan, New York, NY, USA

7 years ago • details

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Sanitized equipment or… See more

#newyork #newyork #unitedstates

213   Comments Comment

Regulatory Report

Sushi Tatsu II, Franklin Ave, Brooklyn, NY, USA

7 years ago • details

Food contact surface not properly maintained.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Cold food… See more

#newyork #unitedstates #fish

180   Comments Comment

Regulatory Report

Salt & Bone Smokehouse, 30th Ave, Astoria, NY, USA

7 years ago • details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Filth flies or food/refuse/sewage-associated (FRSA) flies present… See more

#newyork #unitedstates #fruit

130   Comments Comment

Regulatory Report

NEW YORK EMPIRE MEAT INC, 41st Ave, Queens, NY, USA

7 years ago • details

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap… See more

#newyork #unitedstates

656   Comments Comment

Regulatory Report

Burger King, 86th St, Brooklyn, NY, USA

7 years ago • details

Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides,… See more

#burgerking #newyork #unitedstates #fruit

34   Comments Comment

Regulatory Report

BAGEL EXPRESS, 11 2nd Ave, Manhattan, New York, NY, USA

7 years ago • details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not… See more

#newyork #newyork #unitedstates #fish

213   Comments Comment

Regulatory Report

Lenny's Pizzeria, Nostrand Ave, Brooklyn, NY, USA

7 years ago • details

Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing… See more

#mice #rodents #rats #newyork #unitedstates

59   Comments Comment

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