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Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

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Real Time Reports

Date Closed: Aug 28, 2019
Reason for Closure:
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Evidence of mice or live mice present in facility's… See more

#newyork #newyork #unitedstates #fish #fruit

213   Comments Comment
Date Closed: Aug 28, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Plumbing… See more

#fish #fruit

I bought a mentaiko (pollock roe) mayo musubi. Mayo must have been sitting out all day and raw fish eggs might have been contaminated. Ended up vomitting violently about 10 times, with severe muscle aches, headache, and nausea.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Headache

#raw #honolulu #hawaii #unitedstates #fish #mayo

104   Comments Comment
Hi, myself and my daughter we have nonya Hokkien noodle, inside the noodle have fish cake and prawns, also popian, hot holick and hot tea with carnation milk, some green and red chilli. We ate at 4pm, around 7-30pm me and my daughter having stomach pain got… See more

#singapore #chilli #fish #noodle #milk #cake #carnation

High Risk Citation. Inspection Date: 2019–8-22
Details: High risk food holding temperature
Noncompliance with shell fish tags or display
Inadequately cleaned or sanitized food contact surfaces
Low risk vermin infestation
Unclean or degraded floors walls or ceilings
Inadequate ventilation or lighting
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates #fish

116   Comments Comment
Date Closed: Aug 23, 2019
Reason for Closure:
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.… See more

#newyork #unitedstates #fish

I came in for dinner yesterday and ordered some raw fish sushi (it was a mix of salmon and other fish). Everything felt fine at the time, but today at around 1pm, I started to feel really nauseous. I have vomited several times in the past 5… See more

#raw #auburnhills #michigan #unitedstates #fish #salmon #sushi

Date Closed: Aug 23, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Filth flies or… See more

#newyork #newyork #unitedstates #fish #fruit

605   Comments Comment