Report a food safety issue. Protect others!

I am reporting
Please fill in incident place

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email or phone
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!

The data is checked by a moderator, we will notify you in the mail as soon as it is ready.

Get it on Google Play
Get it on Apple Store

Report by

Message us
WhatsApp
Loading...

Dunkin Donuts Food Poisoning

Dunkin Donuts Food Poisoning

It's possible to get food poisoning from donuts and coffee. Nausea and diarrhea are commonly reported symptoms of Dunkin' food poisoning. E. Coli is the most commonly reported diagnosis. Dunkin' was at the center of a major Salmonella scare when the virus was detected on a supplier's equipment.

Last updated:

#Dunkin donuts

A

Dunkin Donuts/baskin Robbins, 11525 S Halsted St, Chicago, Il, USA

2 days ago

Report date: Apr 26, 2024
16. Food-contact surfaces: cleaned & sanitized
- comments: rubber gaskets on reach in cooler in need of cleaning to remove food spills instructed to clean and maintain.

40. Personal cleanliness
- comments: food handlers at front counter with no hair restraint. Instructed … See More
to have hair restraints with long hair.

41. Wiping cloths: properly used & stored
- comments: wiping cloths must be stored in a clean sanitizing solution when not in use. Instructed to correct and maintain.

43. In-use utensils: properly stored
- comments: observed a knife being stored between reach in cooler and wall. Instructed to have all utensils stored properly.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cutting boards in need of replacing when worn with deep cuts. Instructed to replace or correct.

49. Non-food/food contact surfaces clean
- comments: cooking equipment in need of cleaning to remove all food build up. Instructed to clean and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet rooms in need of detail cleaning. Instructed to clean and maintain clean.

57. All food employees have food handler training
- comments: all food handlers in need of food handler certificates. Instructed to provide and maintain.

Source: chicago.gov
See Less

#baskinrobbins #dunkindonuts #chicago #illinois #us

368
A

Dunkin Donuts, 7921 S Western Ave, Chicago, Il, USA

2 days ago

Report date: Apr 24, 2024
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employees health policies for all employees must provide and maintain. (priority foundation 7-38-010)(citation issued)

8. Hands clean & properly washed
- comments: observed poor hygienic practices … See More
by food handlers such as a female employee had on plastic gloves and pulled the garbage can out to place trash inside of it then changed gloves,remove a box from prep table and but inside of walk in cooler came back to prep area with same gloves on and prepared a food order removed bacon from prep cooler and placed on tray that went into oven without changing gloves and washing hands after every possible contamination. The same employee washed hands and then changed gloves at another time with gloves on pulled down her shirt and procedded to handle food again. Another employee had on gloves and pulled up her pants and went into beverage cooler and then handled a cup to make a drink for customer without washing hands. Spoke with manager on hand washing. (priority 7-38-010)(cos)(citation issued)

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no soap at front main prep area hand sink soap was provided during inspection must provide and maintain at all times. (priority foundation 7-38-030(c)(cos)(citation issued)

10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace leaky pipe at hand sink in dish washing area.

37. Food properly labeled; original container
- comments: must label food storage containers(squeeze bottles) when not in original package

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 30 or more mice droppings on floor inside of chemical storage closet. Must remove droppings clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 4/24/24. (priority foundation 7-38-020(a)(citation issued)

39. Contamination prevented during food preparation, storage & display
- comments: must elevate food storage boxes off of floor in rear food storage area.

46. Gloves used properly
- comments: observed employees not changing gloves after every possible contaimination.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must eliminate crates used in rear storage for storage must eliminate and provide adequate shelving units.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must provide a garbage can with lid in additional staff toilet room.

55. Physical facilities installed, maintained & clean
- comments: must clean debris build up floor drain underneath 1- compartment dump sink and walk in cooler.

55. Physical facilities installed, maintained & clean
- comments: must remove,elevate and organize articles of unused equipment in rear storage area/office off of floor and away from walls.

60. Previous core violation corrected
- comments: previous core violations from report #2585468 11/20/23 not corrected #38-6-202. 15 : observed the weather stripping on the bottom of the rear exit door in poor repair(worn). Must replace and maintain to prevent entry point for pests. #55-6-501. 12 : must clean the floors in corners in the front prep area and floors through out the rear dry storage area. (priority foundation 7-42-090)(citation issued)

Source: chicago.gov
See Less

#dunkindonuts #chicago #illinois #us

368
A

Dunkin Donut/baskin Robbins, 6254 N Western Ave, Chicago, Il, USA

6 days ago

Report date: Apr 23, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: person in charge at the time of inspection does not have a city of chicago sanitation certificate. Priority foundation violation. No citation issued -

2. City of chicago food service … See More
sanitation certificate
- comments: no original and valid city of chicago food service sanitation certificate posted nor provided on site for present manager on duty. Instructed to provide. A least one certified food manager must be on site when food is handled(milk,eggs etc. . Priority foundation: 7-38-012, citation issued.

16. Food-contact surfaces: cleaned & sanitized
- comments: observed ice/food not protected. Interior of the ice machines upper water reservoir, ice bin, and all ice contact sides and interior of the machine with excessive black slime substance dripping down into the ice. Ice os used for human consumption instructed to clean and sanitize the interior of the ice machine throughout. Priority foundation violation 7-38-005 citation issued.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn and damaged gasket at reach in cooler at front service area. Instructed manager to replace damaged gasket.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: condenser unit inside the walk-in freezer pipe is leaking, causing ice build up. Instructed to repair. No food under the unit.

49. Non-food/food contact surfaces clean
- comments: observed hand sink in rear preparation area to be soiled and covered in residue. Instructed manager to clean, sanitize, and maintain hand washing sinks.

49. Non-food/food contact surfaces clean
- comments: observed food debris, seasonings, and crumbs on top of equipment and along the unused ovens near proofing cabinet. Instructed manager to clean and maintain area free of food debris and food residue.

51. Plumbing installed; proper backflow devices
- comments: observed leak in water filter located below 3 compartment sink. Instructed manager to repair and maintain area free of leaks.

54. Garbage & refuse properly disposed; facilities maintained
- comments: we observed outside garbage area not maintained around and under the containers with a lot of empty coffee cups, paper empty container and a lot of trash; also observed large dumpster with bent lid upwards and hole present in lid; also along the wall of the premises by the entrance door a broken cement container with no trash container. Observed trash is placed on ground and inside the said broken container. Priority foundation violation:7-38-020(b) citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed unused proofing machine and small grills stored in rear baking area. Instructed manager to remove and mantain area free of any equipment not necessary to operation of facility.

55. Physical facilities installed, maintained & clean
- comments: observed damaged floor tiles and missing drain cover below ice machine, and damaged wall cover near utility sink in rear storage area. Instructed manager to repair and maintain damaged areas.

56. Adequate ventilation & lighting; designated areas used
- comments: observed one of two light bulbs not working in both the walk in cooler and freezer. Instructed manager to repair or replace to provide appropriate lighting for the walk in cooler and walk in freezer.

60. Previous core violation corrected
- comments: previous core violation not corrected from:1-5-22,report#2546169 #51)5-204. 12: unable to find location of back flow prevention devices for water supply to the cappuccino/espresso machine, rear coffee brewer and hose connection under rear three compartment sink. Back flow prevention devices must be visible and locatable for the above. Priority foundation violation:7-42-090,citation issued

Source: chicago.gov
See Less

#baskinrobbins #dunkindonuts #chicago #illinois #us

1.6K
A

Dunkin Donuts/Baskin-Robbins, 612 10th St E, Palmetto, FL 34221, United States

1 week ago

Closure Date: 04/04/2024

Violations:
High Priority - Raw sewage on ground of establishment. Observed black water on ground outside of restaurant at the front and east side of building. **Warning**

High Priority - Sewage/wastewater backing up through sinks. Observed sewage back up in mop sink at rear … See More
of the store. **Warning**

Source: Florida Department of Health
See Less

#baskinrobbins #dunkindonuts #palmetto #florida #us

177
Y

Dunkin', 14 Pleasant Valley Parkway, Providence, RI, USA

1 week ago •reported by user-yzfn9662

Had a chicken and roasted pepper and an ice coffee with mocha, 4 hours later, nauseated and fever, chills, diarrhea, I’ve never felt like this. I feel like complete crap  | Symptoms: Nausea, Diarrhea, Stomach Pain, Fever, Chills, Headache

#dunkindonuts #providence #rhodeisland #us #chicken #coffee #mocha #pepper

Dunkin', 14 Pleasant Valley Parkway, Providence, RI, USA photo #1
272
Z

Dunkin', North Main Street, Providence, RI, USA

2 weeks ago •reported by user-znfn2942

Suspected food poisoning. Symptoms: Nausea, Vomiting, Chills, Headache, other: whole body aches
Suspected source: Dunkin Donuts bagel with butter
Onset: Right away
Duration: 4 to 12 hours
Sick: Me
Additional information: Sister ate a bagel with butter spread on it. After eating her second of three munchkins, … See More
she started feeling nauseous. She's been nauseous all day with chills and has thrown up a few times. She's extremely pale and can't do much/is very weak.  | Symptoms: Nausea, Vomiting, Chills, Headache, Body Ache
See Less

#dunkindonuts #providence #rhodeisland #us #bagel #butter

104

Take our food poisoning Quiz! 🍔

I got food poisoning, what do I do?Get Started What type of food poisoning do I have?Get Started Do I have food poisoning?Get Started ¿Tengo intoxicación alimentaria?Get Started Ai-je une intoxication alimentaire?Get Started ¿Qué tipo de intoxicación alimentaria tengo?Get Started Me intoxiqué con la comida, ¿qué hago?Get Started Quel type d'intoxication alimentaire ai-je?Get Started J'ai eu une intoxication alimentaire, que dois-je faire?Get Started Tenho intoxicação alimentar?Get Started Que tipo de intoxicação alimentar eu tenho?Get Started Eu tenho intoxicação alimentar, o que eu faço?Get Started Habe ich eine Lebensmittelvergiftung?Get Started Welche Art von Lebensmittelvergiftung habe ich?Get Started Ich habe eine Lebensmittelvergiftung, was soll ich tun?Get Started مجھے فوڈ پوائزننگ ہو گئی، میں کیا کروں؟ ۴۹Get Started کیا مجھے فوڈ پوائزننگ ہے؟ ۵۰Get Started مجھے کس قسم کی فوڈ پوائزننگ ہے؟ ۵۱Get Started

Popular topics

#GrocerySupermarket #Mealkits #Taco Bell #Walmart #Chick-Fil-A #Burger King #Resort #Miracle Whip #Fairlife #Naked Juice #Hormel #Los Angeles #London #New York #Chicago #Hard Rock Hotel Riviera Maya #Chicken #Pizza
Last 30 days