Popeyes Louisiana Kitchen, 1356 W 47th St, Chicago, IL, USA
2 days ago •source chicago.gov • details
Regulatory Report
35. Approved thawing methods used
- comments: 3-501. 13 facility not meeting thawing requirements. Food handler thawing frozen chicken overnight in 3 3-compartment sinks sitting in stagnant water. Informed manager of proper thawing methods (must utilize running water with enough volatility when…