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Regulatory Report

Burrito House, 6249 N Milwaukee Ave, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Dec 2, 2025
22. Proper cold holding temperatures
- comments: found cheese held at 45. 0 f inside prep area stand up 2-door cold drinks cooler. Instructed manager tcs foods must be held at 41. 0 f or below if held cold. All out of… See more

#chicago #illinois #unitedstates #cheese

Regulatory Report

Burrito House, 6249 N Milwaukee Ave , Chicago, Il, USA

4 years ago source chicago.gov details

Report date: Jan 19, 2022
41. Wiping cloths: properly used & stored
- comments: observed wiping cloths used to clean food surfaces sitting on counter in rear kitchen prep area. Instrcted to keep wiping cloths in the the proper container containg the proper sanitation solution at all… See more

#chicago #illinois #unitedstates