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Chipotle Mexican Grill, 5224 North Broadway, Chicago, IL, USA
2 months ago
Report date: Jan 4, 2024
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed leaves and debris on ground under and around garbage enclosure. Instructed to clean and maintain.
Source: chicago.gov See Less
1 year ago
Report date: Feb 14, 2023
2. City of chicago food service sanitation certificate
- comments: observed no certified food managers certificate posted. Premises serves tcs foods: chicken , beef, etc. Instructed the person in charge they must provide and maintain, post certificate visible to customers. Priority foundation... See More violation. 7-38-012. Citation issued.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed two cutting boards with deep scratches. Instructed the person in charge to resurface/replace cutting boards.
55. Physical facilities installed, maintained & clean
- comments: observed food debris on floors throughout rear preparation area. Instructed the person in charge to detail clean floors and maintain.
Source: chicago.gov See Less
Vomiting, Stomach Pain, Muscle Pain
1 year ago
Second time, about 3 hours after eating chips, no additions, my stomach began hurting slightly which slowly turned into full out pain causing me to double over in my car. I stopped for Pepto, didn’t help. I had the urge to throw up but wanted to get... See More home first. I drank done water w baking soda. The violent, projectile vomiting was rough, loud, lengthy and painful. The pain slowly subsided within the next hour and I slept. Next day an muscle hurt but symptoms gone. | Symptoms: Vomiting, Stomach Pain, Muscle Pain See Less
Diarrhea, Gas, Burping, Stomach Pain
1 year ago
Ordered the Barbacoa burrito. Feb 24th. Non stop green diarrhea and all liquid along with non stop burping even though I didn’t eat anything. The burping along with excess gas through me off. Horrible pains in my stomach. Just now got over it. First 10 days were... See More horrible. Then blocked up for 5 days and back to non stop diarrhea for another 7 days or so and back to being blocked up. Every time I was just about to go to the hospital. I was blocked up and couldn’t give a stool sample. Not to mention no health insurance and it made me think it would go away on it’s own. Back to being blocked up just a little but if any diarrhea I will be going to the hospital and getting a lawyer! I did however eat a lot of yogurt towards the end and it replace the bacteria needed for my gut health. Plus Not to mention they received fines and Heath violations a few days after I got sick!! Simply gross and wish I took legal action! Stay away!!! | Symptoms: Diarrhea, Gas, Burping, Stomach Pain See Less
Diarrhea, Nausea
2 years ago
Today and yesterday, I think the chips and cheese Just me that i know of. Ate a chicken burrito bowl with chips and cheese. Had mild diarrhea the next morning, not recurring. Last night, i finished the remaining chips and cheese - have been on and off... See More the toilet for the last hours with loose watery stool. Am also pregnant. | Symptoms: Diarrhea, Nausea See Less
Diarrhea, Nausea, Vomiting, Chills, Fever
4 years ago
Starting with vomiting a few hours after I ate, then diarrhea and fever and chills. Severely dehydrated. | Symptoms: Diarrhea, Nausea, Vomiting, Chills, Fever See Less
Nausea, Vomiting
4 years ago
Had a burrito bowl and my wife shared. I felt sick on the way come, then tired and confused. Threw up My wife’s stomach felt uneasy but didn’t vomit. | Symptoms: Nausea, Vomiting See Less
5 years ago
Health inspection failure: 11-01-2018
> OBSERVED TUBE FOR WATER TO MAKE ICE INSIDE ICE MACHINE IS UNCLEAN ON THE INTERIOR OF PLASTIC TUBE WITH BLACK AND PINK MOLD LIKE SUBSTANCE. MUST REPLACE TUBING AND KEEP ALL PARTS OF ICE MACHINE CLEAN. PRIORITY FOUNDATION VIOLATION 7-38-005
Source: Chicago... See More Health Dept See Less
Diarrhea, Nausea, Vomiting
5 years ago
Symptoms: Diarrhea, Nausea, Vomiting
Diarrhea, Fever, Nausea, Vomiting
6 years ago
I had a burrito bowl with black beans, brown rice, chicken, barbecoa, all of the salsas, corn, lettuce , sour cream. I also had guacamole and chips. Next day I couldn't stop vomitting and had the worst diarrhea and mild fever | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less
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Sunday, March 24, 2024 Food I ate at Chipotle in Glenview IL It just seems that they need better sanitation.
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Subway, 33 E 71st St , Chicago, Il, USA
12 hours ago
Report date: Mar 22, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed the employee's toilet room not maintained. No cold water. Instructed to provide cold water per city code and maintain. Priority foundation 7-38-030(c) citation issued
22. Proper cold holding temperatures
- comments:... See More observed tcs foods held in the front display cooler at improper temperatures. Temperatures ranged from 46. 2f to 56. 4f and included: ham, tuna, turkey, eggs, chicken, pepperoni, salami, cold cut combo and cheese. Manager discarded all items, a combined weight of approximately 30lbs. Valued at approximately $100. 00. Instructed to monitor and keep cold foods at 41f or less. Priority violation 7-38-005 citation issued
41. Wiping cloths: properly used & stored
- comments: observed wiping cloth not properly stored when not in use. Instructed to store in sanitizing solution (must be at the required ppm) when not in use. Maintain same.
49. Non-food/food contact surfaces clean
- comments: observed the lower surface of the cabinet under the beverage station with dirt and debris. Instructed to clean and maintain cabinet surface.
Source: chicago.gov See Less
Popeye's, 8732 S Stony Island Ave , Chicago, Il, USA
12 hours ago
Report date: Mar 22, 2024
37. Food properly labeled; original container
- comments: observed bulk container not labeled in chicken prep area. Instructed manager to label all bulk containers with common name of food.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
-... See More comments: observed damaged gasket along side of walk-in cooler door. Instructed manager to repair/replace and maintain.
49. Non-food/food contact surfaces clean
- comments: observed accumulated grease buildup and food debris on interior and exterior surfaces of cooking equipment, wheels and bases of fryers, holding units, shelving units, prep tables, rolling carts, coolers, freezers. Instructed manager to clean and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed accumulated food debris and grease buildup under all cooking equipment, holding units, prep tables, along walls and in all corners in prep and storage areas. Observed stained ceiling tiles in sales and storage areas, dust buildup on light shields and ceiling vents in prep area. Instructed manager to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed water damaged ceiling in men washroom. Observed missing floor drain cover in chicken prep area instructed manager to repair/replace and maintain.
60. Previous core violation corrected
- comments: previous core violation not corrected from report #2579098 on 7-26-23:55-must repair or replace damaged, broken and missing wall bases throughout premises including walk in cooler, wall trim in walk in cooler & north vestibule,holes in walls behind hot water tank and mop sink. Missing ceiling tile in hot water tank area. Must grout floors throughout premises. 57-observed no food handlers training for employees must provide and maintain. Priority foundation 7-42-090 citation issued
61. Summary report displayed and visible to the public
- comments: observed no summary report posted and visible to customers. Summary report shall be posted and visible at all times to customers. Prioirty foundation 7-42-010b citation issued
Source: chicago.gov See Less
Report date: Mar 26, 2024
38. Insects, rodents, & animals not present
- comments: observed rodent activity on the premises. 100 found in various areas: the rear toddler classroom (by the infant room) in the toilet room along the side of the washbowl; around the refrigerator in... See More the rear of the toddler classroom, in the infant room-rear; around the 3-compartment and hand washing sink in the kitchen area. Instructed to remove all rodent droppings, clean/sanitize the affected areas. Priority foundation 7-38-020 (a) citation issued
49. Non-food/food contact surfaces clean
- comments: observed the cabinets under all of the washbowls in the toilet rooms in need of cleaning. Instructed to clean and to maintain all to remove dirt, cleaner spills and debris.
51. Plumbing installed; proper backflow devices
- comments: observed a leak at the base of the faucet on the 3-compartment sink. Instructed to fix the leak and maintain the sink.
55. Physical facilities installed, maintained & clean
- comments: observed a hole in the wall above the toilet in the toilet room in the rear toddler classroom; opening in the lower corner on the wall in the toilet room where the rodent activity was found; opening under the 2-compartment sink. Instructed to seal all openings and holes in the walls throughout as needed.
55. Physical facilities installed, maintained & clean
- comments: observed the floors in all of the corners and under/around all heavy equipment in the classrooms, laundry room, storage rooms, utility, electrical closets and kitchen with dirt and debris. Instructed to clean and maintain floors throughout. Also, the vent in the hallway by the kitchen and staff toilet room with thick dirt/dust. Instructed to clean and maintain vent.
55. Physical facilities installed, maintained & clean
- comments: observed clutter in the rear unused classroom and all of the storage rooms. Instructed to eliminate clutter, elevate all items at least 6' off the floor and organize all areas with clutter. Maintain same.
56. Adequate ventilation & lighting; designated areas used
- comments: observed the mechanical ventilation in the staff's toilet room not working. Instructed to fix and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed the 3 lights in the kitchen with no bulbs causing the area not to be well lit. Instructed to provide bulbs and maintain a well lit area per city code.
Source: chicago.gov See Less
Kfc, 5852 S Western Ave , Chicago, Il, USA
12 hours ago
Report date: Mar 26, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a valid certified food managers certificate posted to view. Must provide and maintain. (priority foundation 7-38-012)
2. City of chicago food service sanitation certificate
- comments: observed... See More no valid certified food managers certificate posted to view for food manager on duty only an expired certificate while tcs foods are being prepared,handled and served such as (chicken,mashed potatoe,cole slaw,etc). Must provide and maintain. (priority foundation 7-38-012)(citation issued)
8. Hands clean & properly washed
- comments: observed poor hygienic practicies by male food handler observed him go into the dining area and then returned to rear kitchen area and handle a pan to put food on without washing hands when he returned into food prep area. Must wash hands after every possible contamination. (priority 7-38-010)(citation issued)(cos)
10. Adequate handwashing sinks properly supplied and accessible
- comments: must repair or replace leaky pipe at front hand sink near drive-thru.
22. Proper cold holding temperatures
- comments: observed improper temperature of tcs foods such as 2. 5lbs. Pre-cooked chicken tenders ranging from 46. 2f-52. 9f on a rack inside of walk in cooler. Product was discarded by manager must have cold holding foods at 41. 0f or below. Appx. 2. 5lbs. $60. (cos)(priority 7-38-005)(citation issued)
37. Food properly labeled; original container
- comments: 3-302. 12 : must label shaker when food is not in original package.
38. Insects, rodents, & animals not present
- comments: 6-202. 15 : observed rear door bent bristles at door sweep must repair or replace to be tight fitting.
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 8-10 live small flies flying around in dining area and rear storage area and 2-4 live large flies in vestibule and rear storage area. Recommended to have a pest control operator to service premises on or after 3/26/24. (priority foundation 7-38-020(a)(citation issued)
40. Personal cleanliness
- comments: 2-402. 11 : observed male food handler with a long beard must provide a beard guard and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11 : must repair or replace loose door handle on hot holding cabinet.
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) : must clean excessive grease and food debris build up on interior and exterior of hot & cold holding units,prep tables, shelving units,storage racks,pipes of cooking equipment,fryer cabinets and wheel bases,fryer filter,soda caddy,oven & cart,walk in cooler- rolling carts,shelving units,fan guard covers.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11 : must clean debris ,dust and splatter build up from walls and ceilings throughout premises.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 16 : must scrape and paint chipping paint and grafitti from walls in men's toilet room and lobby area.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 13 : must clean debris build up from mop sink floor drain,walk in cooler & freezer. Must remove standing water under hot holding unit and dish washing area and keep dry.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 13 : must repair or replace damaged flooring and concrete where needed,wall bases in mop sink area.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-501. 14 : must clean debris build up on filters and hood of cooking equipment.
Source: chicago.gov See Less
Report date: Mar 22, 2024
38. Insects, rodents, & animals not present
- comments: observed the rear door with a 1/2' gap underneath and not rodent/insect proofed. Instructed to eliminate gap and attach an adequate door sweep. Maintain same.
38. Insects, rodents, & animals not present
-... See More comments: observed 80 mice droppings in the rear behind/around the chest freezers, in the room with the hot water tank and 40 in the front/side area by the toilet room. Instructed to remove all droppings, clean/sanitize the affected areas and contact pest control for assistance. Priority foundation 7-38-020(a) citation issued
49. Non-food/food contact surfaces clean
- comments: observed the interior of the fish fryer with thick grease and dirt build up. Instructed to clean and maintain.
51. Plumbing installed; proper backflow devices
- comments: observed a leak at the base of the faucet on the 3-comp sink. Instructed to fix leak and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed water stained ceiling tiles in the dining and rear areas. Instructed to replace water stained ceiling tiles and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed the floors under/around the cooking/cooling and freezing equipments with food, dirt and mice droppings. Instructed to clean and maintain floors throughout. Walls around the sinks and vents in the prep areas with food and dirt. Instructed to clean and maintain walls and ceiling vents.
56. Adequate ventilation & lighting; designated areas used
- comments: observed light shields in the front prep area missing. Instructed to provide and maintain shields.
58. Allergen training as required
- comments: observed the cfm on site with no allergen training certificate. Instructed to obtain and maintain a current allergen certificate at all times.
Source: chicago.gov See Less