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Chipotle Mexican Grill, North Broadway, Chicago, IL, USA

Total all time reports:  10
Latest report: February 22, 2020 6:57 AM
Symptoms: Diarrhea Nausea Vomiting Chills

February 22, 2020 6:57 AM

“Starting with vomiting a few hours after I ate,  then diarrhea and fever and chills. Severely dehydrated.  See Less
Reported By Iwaspoisoned.com User
Symptoms: Nausea Vomiting

August 24, 2019 12:10 AM

“Had a burrito bowl and my wife shared. I felt sick on the way come, then tired and confused. Threw up My wife’s stomach felt uneasy but didn’t vomit. See Less
Reported By Iwaspoisoned.com User

January 15, 2019 4:51 PM

“Health inspection failure: 11-01-2018
> OBSERVED TUBE FOR WATER TO MAKE ICE INSIDE ICE MACHINE IS UNCLEAN ON THE INTERIOR OF PLASTIC TUBE WITH BLACK AND PINK MOLD LIKE SUBSTANCE. MUST REPLACE TUBING AND KEEP ALL PARTS OF ICE MACHINE CLEAN. PRIORITY FOUNDATION VIOLATION 7-38-005
Source: Chicago Hea... See Morelth Dept See Less
Reported By Iwaspoisoned.com User
Covid-19 Vaccine Experience Notifications
Symptoms: Diarrhea Nausea Vomiting

April 4, 2018 8:57 PM

Symptoms: Diarrhea Fever Nausea Vomiting

February 18, 2018 2:00 PM

“I had a burrito bowl with black beans, brown rice, chicken, barbecoa, all of the salsas, corn, lettuce , sour cream. I also had guacamole and chips. Next day I couldn't stop vomitting and had the worst diarrhea and mild fever See Less
Reported By Iwaspoisoned.com User
Symptoms: Diarrhea Fever Nausea

April 26, 2017 3:24 PM

“On Tuesday, April 25, 2017 at about 4:30 PM I went to Chipotle and ordered a burrito bowl with white rice, black beans, steak, mild salsa, lettuce, cheese, and sour cream. I became ill around 11:30 PM with extreme cramping and nausea that persisted overnight. This morning I also experienced several... See Morebouts of diarrhea, fever, fatigue, and body aches. See Less
Reported By Iwaspoisoned.com User

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Ines Restaurant, South Ashland Avenue, Chicago, IL, USA

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March 3, 2021 9:01 AM

“Report date: Feb 26, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employees health policies. Must provide and maintain. (priority foundation 7-38-010)(no citation issued)

11. Food obtained from approved... See Moresource
- comments: observed packaged & storage bags of food items on display for sale from an unapproved food source such as 5lbs. Donuts/cakes,2. 5lbs. Potato chips,2. 5lbs. Chiccharones. Manager is not able to provide a receipt from a approved supplier. Manager states they purchased from a customer that came in to sell product off the street. Instructed to purchase only from approved suppliers. Product was discarded by manager. (priority 7-38-005)(cos)(citation issued)appx. 10lbs. $20.

37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package.

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 50 or more mice droppings on floor under wood shelving unit in kitchen,inside of fryer cabinet,lower shelf of steam table,on floor underneath ice machine,on ledge at service counter,on floor behind chest freezers in rear storage area. Must remove droppings. Clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 2/26/21. (priority foundation 7-38-020(a)(citation issued)

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must replace missing door handle on fryer cabinet. Must apply a sealant or paint raw wood shelving units in rear storage area,service counter and hot water tank area.

49. Non-food/food contact surfaces clean
- comments: must clean debris build up from grill table, fryer cabinet,interior parts of ice machine.

51. Plumbing installed; proper backflow devices
- comments: must provide a back flow device on ice machine to be seen for service and on mop sink.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must provide a garbage can with lid in unisex staff and women's toilet room.

55. Physical facilities installed, maintained & clean
- comments: must replace stained ceiling tiles in dining area.

55. Physical facilities installed, maintained & clean
- comments: must clean debris and grease from floor in prep area,rear storage area.

55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from walls in main prep area.

56. Adequate ventilation & lighting; designated areas used
- comments: must replace missing light shield in main prep area.

Source: chicago.gov
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La Michoacana Prime, 5701 W Fullerton Ave , Chicago, Il, USA

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March 3, 2021 9:01 AM

“Report date: Feb 26, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to provide and maintain a signed employee health policy for each employee. Prio... See Morerity foundation violation 7-38-010 no citation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: procedure/plan for responding to vomiting and diarrheal events on site but has in-complete clean-up items/kit. Instructed to provide and maintain appropriate supplies or kit. (necessary items at a minimum: gloves, face masks, disposable mops and appropriate sanitizer that is effective against norovirus). Priority foundation violation 7-38-005,no citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: found no hand paper towels or hand drying device at hand washing sink in women's washroom. Management instructed to provide hand paper towels at all hand washing sinks and maintain at all times. Manager provided paper towels during inspection. Priority foundation violation 7-38-030(c) citation issued.

37. Food properly labeled; original container
- comments: must properly label food storage containers when food is not in the original container.

38. Insects, rodents, & animals not present
- comments: observed rear side exit door not rodent proof door has opening on bottom door. Must make door tigh fitting to prevent pest entry

51. Plumbing installed; proper backflow devices
- comments: observed leaking hot water handle at the hand washin sink located in rear prep dishwashing area. Must repair and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: obsrved dust build up on ceiling ventilation vents inside washrooms. Must clean and maintain.

60. Previous core violation corrected
- comments: observed previous core violations not corrected from 09/22/2020 report#2401507 violation #40 observed food handling employee prepare food without wearing a hair restraint. Management instructed that all food handling employees must wear a hair restraint. #41 instructed to properly store and maintain all washcloths in a sanitizing solution especially when not in use. #53 a toilet room used by females shall be provided with covered receptacle for sanitary napkins. #55 instructed to replace water stained ceiling tiles at rear dry storage area and above the rear mop sink area. #57 food handler with no proof of food handler training. Instructed to provide. Information given. #58 observed certified food manager on duty with no allergen training certification. Instructed management that all food service managers are required to have the allergen training certification. Priority foundation violation 7-42-090. No citation issed.

Source: chicago.gov
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KFC/Taco Bell, 2807 W Irving Park Rd , Chicago, Il, USA

KFC, 2807 W Irving Park Rd, Chicago, IL, USA

March 3, 2021 9:01 AM

“Report date: Feb 26, 2021
2. City of chicago food service sanitation certificate
- comments: observed facility food handlers preparing and handling �time and temperature control for safety(tcs) foods (beef, chicken, coleslaw) without original city of chicago food service manager and certificat... See Moree on site. Informed person in charge city of chicago original food service certificate must remain posted on site and certified manager on site during tcs food prep, cooking, serving and operating hours. Priority foundation violation #7-38-012. Citation issued.

3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority foundation violation #7-38-010. No citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand signage at the hand sink in the men public/employee toliet room. Instructed to provide and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed grease buildup, food debris, and dirt on floor under cooking equipment, along walls and in all corners in prep area. Instructed manager to clean floors under all equipment, along walls and in all corners in all areas.

57. All food employees have food handler training
- comments: observed no food handler certificates for food handlers on site. Instructed to provide and maintain on file.

58. Allergen training as required
- comments: observed no certified food manager with allergen training. Instructed any persons with the city of chicago food sanitation certificate to comply with completion of training. Must provide documentation.

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Subway, 4759 W Fullerton Ave , Chicago, Il, USA

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March 3, 2021 9:01 AM

“Report date: Feb 26, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign or poster near hand washing sink in the unisex washroom. Must provide and maintain.

16. Food-contact surfaces: cleaned & sanitized
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56. Adequate ventilation & lighting; designated areas used
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Peking Mandarin Restaurant, 3459 W Lawrence Ave, Chicago, IL, USA

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March 3, 2021 9:01 AM

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5. Procedures for responding to vomiting and diarrheal events
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10. Adequate handwashing sinks properly supplied and accessible
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38. Insects, rodents, & animals not present
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49. Non-food/food contact surfaces clean
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55. Physical facilities installed, maintained & clean
- comments: clean the floor in the basement.

57. All food employees have food handler training
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60. Previous core violation corrected
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March 3, 2021 9:01 AM

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