Report It Now!
My symptoms are:
Please select at least one of the symptoms
Please fill in incident place
Get Alerts
Send My Report To:
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
The email field is required
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Use camera
Select from library
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
Report by
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

If your report is poison related call 1-800-222-1222 for a free consultation with a live medical poisoning expert

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Marcela's Cafeteria, West Fullerton Avenue, Chicago, IL, USA

Total all time reports:  1
Latest report: February 25, 2021 9:01 AM

February 25, 2021 9:01 AM

“Report date: Feb 24, 2021
36. Thermometers provided & accurate
- comments: no thermometer inside soda stand up 2-door cooler. Must provide working thermometer inside said cooler.

51. Plumbing installed; proper backflow devices
- comments: backflow prevention device not located on espresso... See Moremachine and ice machine water lines. Instructed manager must provide and make visible backflow prevention devices for both espresso machine and ice machine water lines.

51. Plumbing installed; proper backflow devices
- comments: 3-compartment sink middle compartment drain pipe leaking. Must repair and maintain.

58. Allergen training as required
- comments: observed some missing food allergen training certficates on premises. Instructed all city of chicago certified food managers must have food allergen training certificates on premises.

60. Previous core violation corrected
- comments: the following previous core violation from report #2345937 dated on 11/19/19 not corrected-#57 observed no food handlers training for all employees. Must provide and maintain by date of reinspection. Priority foundation 7-42-090. No citation issued.

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Related Reports

Potbelly Sandwich Shop, West Taylor Street, Chicago, IL, USA

Symptoms: Nausea Vomiting Other Nausea Headache
Potbelly Sandwich Shop, West Taylor Street, Chicago, IL, USA

May 18, 2021 3:27 PM

“everytime i ate there i got sick. i tried different sandwiches but they all got me sick i waited about a year before i ate my last sandwich. May 12 2021 i had a terrible headache and nausea. i vomited once and the whole day felt terrible and its only when i eat there i for sure wont be eating that e... See Morever again. )= See Less
Reported By Iwaspoisoned.com User

Taqueria Carnitas El Ojon, 6356 S Kedzie Ave, Chicago, IL, USA

Taqueria Carnitas El Ojon, 6356 S Kedzie Ave, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 14, 2021
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet room receptacle must be covered at all times. Correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors under and around all cooking equipment... See Morein need of cleaning to remove all food spills. Must clean and maintain

55. Physical facilities installed, maintained & clean
- comments: walls around cooking equipment in need of cleaning to remove any grease splatter. Instructed to clean and maintain.

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Caribbean Jerk Palace III, 10318 S Halsted St, Chicago, IL, USA

Caribbean Jerk Palace III, 10318 S Halsted St, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 13, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no soap at hand washing sink in rear prep area. Instructed manager to provide soap for proper handwashing. Priority foundation 7-38-030(c) citation issued.

10. Adequate handwashing... See Moresinks properly supplied and accessible
- comments: observed no paper towels or sanitary hand drying devices at both hand washing sinks in front and rear prep areas. Instructed manager to provide. Priority foundation 7-38-030(c) consolidated with above citation.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signs at hand washing sinks in rear prep and washroom areas. Instructed manager to provide.

21. Proper hot holding temperatures
- comments: observed four pans of cooked chicken stored at improper temperature 106. 5f-118. 3f in hot holding unit. Instructed manager to discard approximately 40lbs and $80 of product. All hot food must maintain 135f or above during storage, preparation, display, and service. Priority 7-38-005 citation issued.

39. Contamination prevented during food preparation, storage & display
- comments: observed food items stored on floor in front counter(bread), prep(chicken, beef, and fish) and storage areas. Instructed manager to elevate all food items six inches off floor.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed damaged and missing gaskets on doors of walk-in and reach-in coolers. Instructed manager to replace and maintain.

49. Non-food/food contact surfaces clean
- comments: observed food debris and grease buildup on interior and exterior surfaces of cooking equipment, prep tables, shelving units, coolers, and freezers. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking drainpipe under 3-compartment sink. Instructed manager to repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no self-closing device on rear washroom door. Instructed manager to provide.

55. Physical facilities installed, maintained & clean
- comments: observed openings along baseboards near hand washing sink in rear prep area. Instructed manager to seal all openings and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed dust buildup and soot on ceiling tiles, ceiling vents, and light shields in prep area. Instructed manager to clean and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed missing light shield in walk-in cooler and rear prep area. Instructed manager to replace and maintain.

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User
SMB Screener

Fairplay Foods, 2323 W 111th St, Chicago, IL, USA

Fairplay Foods, 2323 W 111th St, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 13, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water temperature (124. 1f) above maximum temperature of 120f at hand washing sink in basement men washroom. Instructed manager to maintain hot water temperature(100f-120f) at all h... See Moreand washing sinks. Priority foundation 7-38-030(c) citation issued

38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom left side of left door in receiving area. Instructed manager to seal all openings to prevent pest entry.

39. Contamination prevented during food preparation, storage & display
- comments: observed food items stored on floor in basement walk-in freezer. Instructed manager to elevate all items 6' off floor.

49. Non-food/food contact surfaces clean
- comments: observed spillage and debris on interior and exterior surfaces of display coolers, slicers, prep tables, shelving units in prep and sales areas. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet on 3-compartment sink in seafood prep area, leaking drainpipe under hand washing sink in meat prpe area. Instructed manager to repair and maintain.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed no waste receptacles at hand washing sinks in prep areas. Instructed manager to provide waste receptacles in all areas waste is commonly discarded.

55. Physical facilities installed, maintained & clean
- comments: observed meat spills on floor in meat walk-in cooler, debris on floor under display shelves in sales area, along walls and corners in rear storage and basement areas. Instructed manager to clean and maintain.

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Clark El Ranchito, 4651 N Clark St, Chicago, IL, USA

Clark El Ranchito, 4651 N Clark St, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 12, 2021
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 found no procedure/plan and kit for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on... See Moresite. Priority foundation violation 7-38-005. No citation issued

37. Food properly labeled; original container
- comments: label containers of dry food in storage area

41. Wiping cloths: properly used & stored
- comments: must store wiping cloths in prep areas in sanitizer bucket between uses to prevent cross contamination. Instructed to maintain.

43. In-use utensils: properly stored
- comments: observed cooks knives being stored improperly between wall and electrical pipe above the prep sink must provide a proper knife holder/rack to minimize source of contamination, also ice scoop must be stored in a clean container between use

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must not store clean cutting board on the back-splash of the three compartment sink and one compartment sink. To minimize source of contamination

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: condenser unit inside the walk-in cooler pipe is leaking,excess accumulation of ice. Repair cause.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed several reach-in coolers with broken rubber gasket inside doors, in prep area and rear storage. Repair issue

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: cutting boards on cold units in the kitchen with dark stains and deep cuts,must refinish or replace said cutting boards

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use plastic grocery bags as food containers inside coolers must not use cardboard boxes as food containers. Must use washable containers with lids or food grade disposable plastic bags. Replace broken plastic handles at two door reach-in cooler. Instructed to replace broken handles.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed piece of dirty,pourous, grimed wood holding up drain board of three compartment sink. Must remove, surface must be smooth,. Easily cleanble and non-absorbent material.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: noted used large pots on site on shelves. Instructed to provide a procedure for proper washing and sanitizing of equipment or remove said utensils

49. Non-food/food contact surfaces clean
- comments: must not use cardboard and aluminum foil as liner for shelving in prep and storage area. Surface must be smooth and cleanable

51. Plumbing installed; proper backflow devices
- comments: no back flow prevention device provided at both water sprayer at three compartment sink and low temp dish machine in dish room. Must install so back flow prevention device may be located to be serviced and maintain.

51. Plumbing installed; proper backflow devices
- comments: broken head water sprayer at three compartment sink,replace. Water sprayer at low temp dishmachine repaired with dirty plastic bag. Repair cause

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no garbage lid provided at receptacles inside the washrooms. Instructed to provide

54. Garbage & refuse properly disposed; facilities maintained
- comments: outside waste oil container with solid grease on top the lid also splattered on ground and brick wall. Clean and maintain area.

55. Physical facilities installed, maintained & clean
- comments: replace the broken floor tiles and grouth in front of ice machine and rear exit door. Surface must be smooth cleanable and non-absorbent material. Noted the kitchen pipes sealed with sponge/foam soundproofing material. Must remove to be smooth and cleanable.

58. Allergen training as required
- comments: no allergen training certificates provided on site. Instructed to provide for all certified food service managers

60. Previous core violation corrected
- comments: previous core violations not corrected from 12-18-2021, report #2463944 #38) 6-202. 15 found rear exit door with gap at bottom. (1/4 inch gap). Must seal install new door sweep. #49) 4-601. 11(c) found the following not clean: exterior of dish machine, tables and counters, and band saw. Must clean. #51) 5-204. 12 found no backflow prevention devices at the ice machine and coffee machine. Must provide where they can be located and serviced. #51) 5-205. 15(a) found crack at 3 compartment sink drainboard. Must repair. #55) 6-501. 114 found 2nd floor storage areas with old equipment, boxes, garbage, etc. Must clean and organize. #55) 6-201. 12 found floors not clean throughout kitchen areas. Must clean. #56) 6-303. 11 found burnt light fixture at dishwashing areas. Must repair. Priority foundation violation: 7-42-090, no citation issued

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Wing Wah Restaurant Chinese, West 63rd Street, Chicago, IL, USA

Wing Wah Restaurant Chinese, West 63rd Street, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 12, 2021
49. Non-food/food contact surfaces clean
- comments: grease and food catch in wok cooking equipment in need of cleaning to remove all food debris and grease. Instructed to clean and maintain

55. Physical facilities installed, maintained & clean
- comments: floo... See Morers under cooking equipment in need of cleaning to remove food spills and grease build up. Instructed to clean and maintain

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Burger King, 6350 S Cicero Ave, Chicago, IL, USA

Burger King, 6350 S Cicero Ave, Chicago, IL, USA

May 18, 2021 9:01 AM

“Report date: May 12, 2021
51. Plumbing installed; proper backflow devices
- comments: leaks at 3 comp sink faucets in need of repair. Correct and maintain

51. Plumbing installed; proper backflow devices
- comments: hand sink in prep area slow draining. Instructed to repair and maintain.... See MoreSource: chicago.gov See Less
Reported By Iwaspoisoned.com User

Andersonville Wine & Spirits, North Clark Street, Chicago, IL, USA

Symptoms: Diarrhea Gas Nausea Vomiting Cramps Headache Chills
Andersonville Wine & Spirits, North Clark Street, Chicago, IL, USA

May 17, 2021 2:12 PM

“Zing Zing bloody Mary mix I made a bloody mary, Then, within 30mins, my stomach began cramping, It felt like painful gas moving around. By the morning I was vomitting, and had diarrhea simultaneously. It happened on Saturday, around 8pm, See Less
Reported By Iwaspoisoned.com User

El Ranchito on Grand, 5959 W Grand Ave, Chicago, IL, USA

El Ranchito on Grand, 5959 W Grand Ave, Chicago, IL, USA

May 15, 2021 9:02 AM

“Report date: May 13, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundati... See Moreon 7-38-010.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean up procedure and supplies on premises to respond to vomit and diarrheal events. Instructedc manager to provide. Priority foyndation violation 7-38-005.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing signs or posters near hand washing sinks in front bar area, food preparation area and rear dishwashing area. Must provide and maintain.

36. Thermometers provided & accurate
- comments: visible and working thermometer needed in the 2-door rear prep cooler. Must provide and maintain.

37. Food properly labeled; original container
- comments: must properly label food storage containers when food is not inthe original container.

40. Personal cleanliness
- comments: observed employees not wearing hair retraints while foos is being prepared. Instructed to wear a hair restraints at all times is being prepared and served.

43. In-use utensils: properly stored
- comments: observed ice scoops stored insideof ice binin front bar area and rear and rear food prepa area. Must properly store ice scoops in a clean container to prevent contamination

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed missing sink stoppers for the dishwashing in rear prep dishwashing area. Instructed to provide adeqaute working stoppers and maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed rusty storage racks inside walk-in cooler and rear storages rooms. Must remove rust or replace shelving.

49. Non-food/food contact surfaces clean
- comments: observed dirt and food debris in the interior and exterior all coolers throught rear prep area. Must clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet base at the 3-compartment sink in rear kitchen area. Must repair and maintain. Observed slow leaking pipe underneath 3-compartment sink in rear dishwashing area. Must repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: no covered waste receptacle provided in the women's washroom. Must provide and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed grease dirt and food debris in the following areas behind refrigeraion units in front bar area, under around and behind all cookiing equipmen and refrigeratio units rear dishwashing area and underneath prep tables. Must clean floor and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed excessive food splatter on walls behind prep tables in kitchen food preparation area. Must clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed clutter and unnecessary items in basement. Must remove clutter and unnecessary items to prevent rodent harborage. Must elevated items 6 inches off floor in front bar area rear food storage area and inside walk-in cooler.

55. Physical facilities installed, maintained & clean
- comments: must seal all gaps cracks crevices in walls in food preparation areas and rea storage area and must maintain.

55. Physical facilities installed, maintained & clean
- comments: observed soiled mops stored on floor near rear exit door. Must properly stored mops.

56. Adequate ventilation & lighting; designated areas used
- comments: observed excessive grease build up on ventilation hoods and filters above cooking equipment. Must clean and maintain.

60. Previous core violation corrected
- comments: previous core violations not corrected from 07/20/2020 inspection report#1273737. # 47observed lid of chest freezer in basement in disrepair. Must repair/replace lid. Must maintain same. Observed 2 door prep cooler in kitchen leaking. Instructed must repair and maintain same 48 observed no stoppers for drains at bar 3 compartment sink. Must provide stoppers for all basins to properly wash, rinse and sanitize. Must maintain same 55 observed missing/damaged tiles around sink in men's restroom. Must repair priority foundation violation 7-42-090.

61. Summary report displayed and visible to the public
- comments: observed previous inspection summary report not posted in plain view of establishment customers. Manager was given today's inspection report summary and was instructed to post it in view of all customers. Priority foundation violation 7-42-010(b).

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Cesar Chavez Multicultural Arts Center - Upper Grade Center, 4831 S Hermitage Ave, Chicago, IL, USA

Cesar Chavez Multicultural Arts Center - Upper Grade Center, 4831 S Hermitage Ave, Chicago, IL, USA

May 15, 2021 9:02 AM

“Report date: May 13, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: still observed inadequate hot running water temperature at hand sinks in 2nd fl. Boy's @ 84. 4f and staff 72. 3f. Must have hot running water at 100. 0f. Must repair and maintain. (priority 7-38... See More-030(c)

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: violation codes: 5-501. 17 inspector comments: must provide garbage cans with lids in all unisex toilet rooms for staff

Source: chicago.gov
See Less
Reported By Iwaspoisoned.com User

Recent Interesting Reports

May 16, 2021 9:26 PM

“The FSIS issued a public health alert for approximately 165 pounds of imported frozen Siluriformes products because they were imported from Brazil, a country ineligible to export Siluriformes products to the United States. These products were imported by EB Express Provisions Inc. (EB), and they wer... See Moree shipped to retail locations in Massachusetts.

The frozen Siluriformes products subject to the public health alert are:

- 13-14 lbs. cases containing “GUTTED FROZEN FISH SCIENTIFIC NAME: Hypostomus” with a production date of 23/04/2021 represented on the label. The whole frozen fish were removed from the cases and sold individually, by weight, in plastic bags at Mass. Mineirao Markets.

The product is identified with an ineligible establishment number (S.I.F. 188) on its packaging, and it does not bear a USDA mark of inspection.

A recall was not recommended because it is believed that the affected products are no longer available to be purchased by consumers. FSIS is concerned that some products may be in consumers’ refrigerators. Consumers are urged not to consume them. These products should be thrown away or returned to the place of purchase.

For more information, please check on FSIS website: fsis.usda.gov

Source: FSIS
See Less
Reported By Iwaspoisoned.com User

Kebabish Grill Pakistani restaurant / Indian takeaway (Glasgow/southside, Victoria Road, Glasgow, UK

Symptoms: Diarrhea Vomiting Fever Vomiting Headache
Kebabish Grill Pakistani restaurant / Indian takeaway (Glasgow/southside, Victoria Road, Glasgow, UK

May 9, 2021 3:51 PM

“Monday night ordered a munchie box. I took rigors for 4 or 5 days followed by a fever of 39 degrees. Yellow diarrhoea several times an hour for 3 days which has now turned green. Some vomiting. Terrible headache since the fever began. See Less
Reported By Iwaspoisoned.com User

House of Prime Rib, Van Ness Avenue, San Francisco, CA, USA

Symptoms: Diarrhea
House of Prime Rib, Van Ness Avenue, San Francisco, CA, USA

May 11, 2021 2:34 PM

“Henry VIII Cut My girlfriend and I had a 2pm lunch reservation on Easter. I had the Henry VIII and she had the English Cut. She had no issues, but I had diarrhea all day Monday into Tuesday. We also heard of 4 friends who also ate there the same day and 2 of the 4 (who both had the Henry VII cut ste... See Moreaks) also had diarrhea the next day.
5/5/21
See Less
Reported By Iwaspoisoned.com User
SMB Screener

Hungry Howie's Pizza & Subs, Dixon Boulevard, Cocoa, FL, USA

Symptoms: Nausea Diarrhea Vomiting Other
Hungry Howie's Pizza & Subs, Dixon Boulevard, Cocoa, FL, USA

May 3, 2021 10:19 AM

“LG Howie Special See Less
Reported By Iwaspoisoned.com User

Panda Express, 5345 North Garland Avenue, Garland, TX, USA

Symptoms: Nausea Vomiting Diarrhea
Panda Express, 5345 North Garland Avenue, Garland, TX, USA

April 19, 2021 3:29 PM

“4/19/2021, this morning, Orange Chicken and Fried Rice I ate there last night. I woke up this morning (4/19/2021) with nausea then started vomiting for about 30 minutes. Now it is causing diarrhea.
I learned that it also caused diarrhea for my father last night after he ate the same thing. See Less
Reported By Iwaspoisoned.com User

May 13, 2021 6:03 PM

“Company name: JOLLY TIME Pop Corn
Brand name: Jolly Time
Product recalled: Kettle Corn
Reason of the recall: Undeclared milk
FDA Recall date: May 13, 2021
Recall details: JOLLY TIME Pop Corn today issued a voluntary recall of select Healthy Pop® Kettle Corn 100’s (4 count) because they may cont... See Moreain undeclared milk ingredients. People who have an allergy or severe sensitivity to milk run the risk of a serious or life-threatening allergic reaction if they consume the product contained inside the recalled bags.

The products covered by this recall have been regionally distributed to select retailers/warehouses in Arizona, California, Colorado, Idaho, Iowa, Kansas, Minnesota, Missouri, Montana, Nebraska, Nevada, Oregon, South Dakota, Utah, Wisconsin, and Wyoming. JOLLY TIME Pop Corn did not distribute these recalled products to any other states.

Retailers States
Associated Food Stores Arizona, Colorado, Idaho, Montana, Nevada, Oregon, Utah, Wyoming
Independent Stores Colorado, Iowa, Kansas, Minnesota, Nebraska, South Dakota,
Wyoming
Dillon Stores Kansas, Missouri, Nebraska
Fareway Iowa (Sergeant Bluff location only)
Ralphs California
Thiesen Supply Inc. Iowa, Wisconsin

The specific recalled product information is listed below:

American Pop Corn Company is voluntarily recalling the following JOLLY TIME Healthy Pop® Kettle Corn 100’s (4 count) Microwave Popcorn manufactured on January 25, 2021.

- Product: JOLLY TIME Healthy Pop Kettle Corn 100’s (4 count)
- Item UPC: 2819000141
- Production Code: 1025 (time) 3&4
- Best By Date: January 25, 2022

No other JOLLY TIME Pop Corn products, sizes or flavors are recalled.

No allergic reactions related to this matter have been reported to date. If consumers have an allergy or severe sensitivity to milk, they are encouraged not to consume the product and discard it immediately.

Check the full recall details on fda.gov

Source: FDA
See Less
Reported By Iwaspoisoned.com User

Popeyes Louisiana Kitchen, 9007 East Sam Houston Parkway North, Houston, TX, USA

Symptoms: Diarrhea Nausea Vomiting Other
Popeyes Louisiana Kitchen, 9007 East Sam Houston Parkway North, Houston, TX, USA

April 28, 2021 4:17 PM

“The chicken  After eating there 3 to four hours later
Yesterday and still right now See Less
Reported By Iwaspoisoned.com User

Firehouse Subs Nyberg Rivers, Southwest Nyberg Street, Tualatin, OR, USA

Symptoms: Other
Firehouse Subs Nyberg Rivers, Southwest Nyberg Street, Tualatin, OR, USA

May 11, 2021 12:16 PM

“my sister ate a firehouse sub from there and after that my sister was fine but a week later while we were eating dinner my sister said " i can not eat i just can't" we got so worried the next day we stayed home hoping it would go away but it did not on sunday we went out for a hike and my sister sti... See Morell could not eat because she said " i can't walk i feel so tired and hungry she still could not eat the next week she was not feeling so good after my mom treated her symptomes with a natural remedy it went away but now my sister belching a lot constantly and this has been going out or 2 months please don't eat there!!!!!!! THANKS A LOT See Less
Reported By Iwaspoisoned.com User

Trader Joe's, Dale Road, Modesto, CA, USA

Symptoms: Diarrhea Nausea Vomiting
Trader Joe's, Dale Road, Modesto, CA, USA

May 16, 2021 1:46 AM

spinach salad I had the pre-made spinach salad at 230. At 5, my stomach felt off, 530 I felt nausea. 545 had diarrhea followed by vomiting. Off and on for 3 hours.  
Today See Less
Reported By Iwaspoisoned.com User

Culver's, East Sumner Street, Hartford, WI, USA

Symptoms: Diarrhea Fever Weakness Chills Stomach Pain Nausea Fatigue
Culver's, East Sumner Street, Hartford, WI, USA

May 14, 2021 2:45 PM

“Last night, Salad from fast food restaurant I was the only person who ate salad. 2 hours later, stomach started churning. Totally liquid diarrhea. Stomach pain before bed, thought I would barf. Spouse said I burped in my sleep! Today, diarrhea 4x, extreme fatique, weakness, feel chills / feverish See Less
Reported By Iwaspoisoned.com User