“My partner picked me up a club of day last Saturday the 22nd for my lunch break at work, this was at approx 1100. I had a 6inch sub which I believe was the deli meats, the meats looked grey and I couldn’t finish the sandwich as it tasted “off”... but finished the majority of it. Later that night I had a hot tub which I believe accelerated the process, the next day after not eating dinner the previous night or breakfast that morning I had an episode of diarrhoea at work, throughout the day I became tachycardic and hypotensive with feverish symptoms, I had to be picked up from work due to inability to drive. By Tuesday I was so dehydrated I could no longer walk I hadn’t eaten or been able to drink much and was hospitalized until the Wednesday. I am still symptomatic with severe cramps and diarrhoea nine days later. My stool sample was tested and returned stating I had a type of food poisoning called campylobacter. I was a severe case and am still suffering. Had I have eaten a 12inch sub I genuinely feel I could have died. That is the only food that I ate that could have given me food poisoning, prior to this my diet consisted of bland vegetarian clean food made at home. I can no longer eat meat as the psychological effects this has had on me have been profound and I have also lost my job as this was my first week and I had called in sick. ”
“Sweet and sour chicken. I ate there after church on Sunday February 2nd. Was sick 12 hours later. Was ad it Ted to the hospital on February 4, 2020 ”
“I had the chicken sliders and within 48 hours I had nausea, vomiting, fever and non bloody diarrhea. All of these symptoms lasted 8 days. Lab testing is positive for campylobacter jejuni ”
“I got Campylobacter at the mexican restaurants. I was hospitalized for 4 days. ”
“Husband and I stayed there from Dec 28th 2019 to Jan 2, 2020. On Jan 1st, I started getting violent intermittent stomach pains. Went home on Jan 2nd, my husband started vomiting and had diarrhea throughout the night. I had to go to the hospital on the 2nd due to... the sever stomach pain I was having. I was admitted to the hospital and it
Was determined that while at there I contracted a severe form of the campylobacter infection. It’s now Jan 10th, and I am still not 100%. We noticed while at there that while it was supposed to be an “all inclusive” that they uncharged for everything. Seems like they probably cut corners and served us bad cheep food. I’ll never go back. ”
“on Sunday, Dec. 1st American Airlines/Iberia flight 8647, Arrival JFK approx 7:10 pm. Campylobacter Three days after returning from Spain on Iberia airlines on Dec. 1st fever of 103 and diarrhea for 4 days until tests confirmed campylobacter. I was only person who I traveled with who got sick and... no known others sick here. I understand campylobacter common in poultry and I ate chicken on my flight with Iberia so wondering if others on flight I’ll. ME Department of Health did compile my info to provide to CDC. ”
“I ate at the restaurant at Disneyland Park. 4 hours later I started to feel ill. By evening, I had high fever, chills and gastrointestinal issues. It was so bad that I actually went to an urgent care where they took a blood sample and stool. Dr. kept pointing to... my last meal, which was it. Lab results came back and it was campylobacter. UNDER COOKED/MIS-HANDLED Poultry. That's exactly what I ate. Reports to Orange County Health Department, but it appears they never logged it to took any further actions. Incident happened May 2018. ”
“Husband contracted campylobacter after eating a packet of cooked chicken from this store. ”
“on Tuesday 12/3/19, Caesar chicken salad served inflight, Started to feel very achy and warm about 4hours after eating while still on 8.5 hour flight . Became very hot and sweaty, after deplaning. While driving home could not get warm. Had 2 episodes of diarrhea that night. Abdominal cramps and... fever and diarrhea about 12 episodes continued next day(Wednesday) Had fever, chills, body ache and headache Thursday, went walk in clinic. Provided stool sample Friday morning and continued with fever headache while taking pepto Bismol and trying to hydrate. Diarrhea continued. Saturday received call from walk-in identifying campylobacter bacteria identified in stool this comes from uncooked poultry. Given antibiotics for 3 day course still on the mend. ”
Recent Interesting Reports
“Bought blueberry muffins and a raisin muffin. I ate them at breakfast today and at 115 I started vomiting and diarrhea. It has continued since. It's all I have been able to do. My daughter in law has been taling care of me and we are considering the hospital as... I'm getting dehydrated. Everything I eat/drink just comes back. Upon inspection by my Daughter in law the muffins (I have several left) are raw/underbaked in the middle. I had intended to give these to a friend with small children and am happy she hadn't come for them yet.. ”
“A groups of approximately 30 people (me and my friends) got food poisoning or water contamination. Many people vomiting and with diahrrea on the days of 03/10 and 03/11 of 2020. We are not sure if it was in the hotel one averee breakfast or on the boat tour lunch. ”
“CFIA announced the recall of Golden Mushroom's Enoki Mushrooms by Goldenway International Trade Co. Ltd. because it can be contaminated with Listeria monocytogenes. There have been no illnesses linked to this recall to date.
CFIA advises consumers to discard the products or return them to the place of purchase. The... recalled products were distributed in Ontario and Quebec provinces.
- Golden Mushroom Enoki Mushroom (200 g). UPC: 8 809201 000039. Codes: All units sold up to and including March 24, 2020.
Check the full recall notice on the CFIA website inspection.gc.ca
Source: CFIA ”
“Great Value french toast sticks, from the frozen department. 4 people got sick. 3 children and 1 adult. On tuesday morning my daughter ate a few great value french toast and about an hour later starting throwing up. Had 4 separate eposides of vomiting, then turned in diarrhea. Thursday morning... my two sons and husband ate some french toast for breakfest. 1 son started vomiting about an hour after eating it the other son vomited about 2 hours after eating. They both had about 8 separate eposide of vomiting and turned into diarrhea. My husband ate just 1 stick, started vomiting friday night and had 3 Separate eposides of vomiting. ”
“Rotisserie Chicken I got sick on March 3rd, one of my friends brought over Rotisserie Chicken, we ate a couple pieces from the breast, the texture was off so I stopped eating it, I notice the top bone was red, along with other cartilage, and the chicken had a pink... tinge to it. That night I started having serious cramps and diarrhea soon followed at about 3am. The next day my cramps were worse. I went into the urgent care they said it was Salmonella poisoning, told me it may take up to 7days to clear it, and to stay on a clear liquid diet they also prescribed anti nausea medications. ”
“3/23/20 a little after 3pm I ordered a steak and chicken fiesta taco salad add guacamole and extra sour cream. I was real hungry! I ate a few bites with the shell and tried some w/o thinking it was fried in old grease tasted recooked? The meat was not the... same as usual... very wet. Not greasy just soft, square, flavorless, and very hydrated/moist. I tried to just eat the rice and veggies but was not forcing it. I of course made my husband try it and he ate the rest. Not sure Exactly how long but was 45mins plus before it hit nausea then diarrhea. Same a for him a few minutes later. Both of us a steak and chicken taco salad. First me out. Then he was also. Me faster because I have an ostomy. Super yucky slept a little. Tired but diarrhea slowed a little we thought still. 2 full days if not longer water. And each time I thought it was over it’d start back. Was close to going to the doctor but was able manage at safely home. I called to inform them (I should have immediately but didn’t regrettably)and they never called back though the manager was kind that answered say gm would get in touch. The lady that served us through the window was very personable, doing them a good customer service job. There was a wasp land on the review mirror when paying causing us to spend a few extra mins while they tried to exchange money laughing and shutting the windows scared. ”
“We made a run at 1 am last night. My Husband woke up in early morning hours with a horrible stomach ache. I woke up about an hour late with diarrhea and have been trying everything not to throw up. Then my Daughter woke up diarrhea and throwing up. We... all had beef soft tacos and nachos bell grande. I absolutely have no doubt it was the food. I’ve never had an issue with them before but this is horrible. ”