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Rapports de sécurité alimentaire: New York, United States

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La Loteria, 7th Avenue South, New York, NY, USA

il y a 7 ans •reported by user-gvjtr229 • détails

I had dinner at 7:30 PM on a friday night. We order the combo of guacamole and salsa to share for the table. However, no one else that I was with got sick. I ordered and was he only person to have the Tuna burrito. I only… Voir plus

#newyork #newyork #unitedstates #burrito #guacamole #salsa #thon

1.2K   Commentaires Commentaire

Rapport réglementaire

kennedy fried chicken, 952 Longwood Ave, Bronx, NY 10459, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Re-Closed on the follow up inspection.
Single service item reused, improperly stored, dispensed; not used when required.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Proper sanitization not provided for utensil ware washing operation.… Voir plus

#poisson

10   Commentaires Commentaire

Rapport réglementaire

Little Brown Jug Inc, Jamaica Avenue, Queens, Jamaica, NY, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly maintained.
Food… Voir plus

#newyork #unitedstates #poisson

188   Commentaires Commentaire

Rapport réglementaire

Olio e Piú, Greenwich Avenue, Manhattan, New York, NY, États-Unis

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Certificat de protection des aliments non détenu par le superviseur des opérations alimentaires.
Aliments chauds ne se tenant pas à une température supérieure ou supérieure à 140 °F
Preuve de présence de rats ou de rats vivants dans les zones alimentaires et/ou non alimentaires de l'établissement.
Installation… Voir plus

#rats #rodents #newyork #newyork #unitedstates

213   Commentaires Commentaire

Rapport réglementaire

Kato Cafe, 35th Ave, Queens, Flushing, NY, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin… Voir plus

#newyork #unitedstates #poisson

154   Commentaires Commentaire

Rapport réglementaire

Lantern Thai Kitchen, 2nd Avenue, Manhattan, New York, NY, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Food contact surface not properly maintained.
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or… Voir plus

#newyork #newyork #unitedstates

213   Commentaires Commentaire

Rapport réglementaire

Chang Pai, Hillside Avenue, Queens, Jamaica, NY, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above… Voir plus

#newyork #unitedstates

188   Commentaires Commentaire

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