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Rapports de sécurité alimentaire: New York, United States

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Rapport réglementaire

LEXINGTON RESTAURANT, LEXINGTON AVENUE, MANHATTAN

il y a 7 ans • détails

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.

Raw, cooked or prepared food is adulterated, contaminated,… Voir plus

#newyork #newyork #unitedstates

110   Commentaires Commentaire

Rapport réglementaire

The Ainsworth, 3rd Ave, Manhattan, New York, NY, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Cold food item held above 41º F (smoked fish… Voir plus

#newyork #newyork #unitedstates #poisson #fruit

213   Commentaires Commentaire

Rapport réglementaire

Café Elim Deli, Lexington Avenue, Manhattan, New York, NY, États-Unis

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Aliments chauds ne se tenant pas à une température supérieure ou supérieure à 140 °F
Preuve de présence de rats ou de rats vivants dans les zones alimentaires et/ou non alimentaires de l'établissement.
Aliments non refroidis par une méthode approuvée selon laquelle la température interne du produit… Voir plus

#rodents #rats #newyork #newyork #unitedstates #poisson

604   Commentaires Commentaire

Rapport réglementaire

Friendly Restaurant, 12-05, 40th Ave, Long Island City, NY 11101, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment… Voir plus

#rats #rodents #mice #newyork #unitedstates

130   Commentaires Commentaire

Rapport réglementaire

Corona Gyro & Pizza, 40-12 104th St, Corona, NY 11368, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Hot food item not held at or above 140º F.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid… Voir plus

#newyork #unitedstates #poisson #fruit

154   Commentaires Commentaire

Rapport réglementaire

Karaoke Boho Orchard, 152 Orchard St, New York, NY 10002, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Evidence of mice or live mice present in facility's… Voir plus

#mice #rats #rodents #newyork #newyork #unitedstates #fruit

213   Commentaires Commentaire

Rapport réglementaire

Chinatown Restaurant, 1650 3rd Ave, NY, New York 10128, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Re-Closed on Follow-up inspection.
Hot food item not held at or above 140 º F.
Food Protection Certificate not held by supervisor of food operations.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less… Voir plus

#newyork #newyork #unitedstates

110   Commentaires Commentaire

Rapport réglementaire

El Fogon, 2641 Bainbridge Ave, Bronx, NY 10458, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item held above 41º F (smoked fish and reduced… Voir plus

#rats #rodents #mice #newyork #unitedstates #poisson

45   Commentaires Commentaire

Rapport réglementaire

Onegin, 391, 6th Ave, New York, NY 10014, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced… Voir plus

#newyork #newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Land & Sea, 5535, Broadway, Bronx, NY 10463, USA

il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails

Hot food item not held at or above 140º F.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Evidence… Voir plus

#rats #rodents #mice #newyork #unitedstates #poisson

20   Commentaires Commentaire

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