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Rapports de sécurité alimentaire: New York, United States

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Bought a custom sweet green kale salad with chicken on 5/7 and ate it on 5/8. Got sick approx. 10 hours later. Cannot be 100% sure it was from this but seems most likely culprit since no one else in my household got sick.  | Symptômes: Diarrhée, Fièvre, Vomissements

#sweetgreen #newyork #newyork #unitedstates #poulet #salade

604   Commentaires Commentaire

Rapport réglementaire

Domino's Pizza, 3901 4th Avenue, Brooklyn, NY 11232, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 45
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
3) Food not protected from potential source of contamination during storage,… Voir plus

#dominospizza #newyork #unitedstates

Rapport réglementaire

EL GRAN VALLE RESTAURANT, 1846 Jerome Avenue, Bronx, NY 10453, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 72
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours.
3) Cold food… Voir plus

#newyork #unitedstates #poisson

Rapport réglementaire

Indian Kitchen, 739 Grand Street, Brooklyn, NY 11211, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 38
Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
3) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the… Voir plus

#rats #rodents #mice #newyork #unitedstates

Rapport réglementaire

DIXY CHICKEN & GRILL, 7504 5th Ave, Brooklyn, NY 11209, États-Unis

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Points de violation : 41
Violations sanitaires
1) Preuve de présence de rats ou de rats vivants dans les zones alimentaires et/ou non alimentaires de l'établissement.
2) Installation non résistante aux vermines. Harborage ou conditions propices à attirer la vermine dans les locaux et/ou à permettre à… Voir plus

#rodents #rats #newyork #unitedstates

Rapport réglementaire

G & J PIZZERIA, 188 E 104th St, Manhattan, New York, NY 10029, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 52
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
3) Food not… Voir plus

#newyork #newyork #unitedstates #poisson

110   Commentaires Commentaire

Rapport réglementaire

YAMADA CHIKARA NEW YORK, 249 E 49th St, Manhattan, New York, NY 10017, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Violation points: 103
Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food contact surface improperly constructed or located. Unacceptable material used.
4) Hand washing facility not provided… Voir plus

#rats #rodents #mice #newyork #newyork #unitedstates

604   Commentaires Commentaire

Rapport réglementaire

Kennedy Fried Chicken, 411 Utica Ave, Brooklyn, NY 11213, USA

il y a 8 ans source a816-restaurantinspection.nyc.gov détails

Re-closed on follow up inspection.
Violation points: 74
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food worker does not wash hands thoroughly after using the toilet, coughing, sneezing, smoking,… Voir plus

#rats #rodents #mice #raw #kfc #newyork #unitedstates #poisson

180   Commentaires Commentaire
J'ai mangé la pizza au fromage et aux olives noires de 10 pouces vers 22 heures le 05/11/2018. J'ai commencé à vomir la pizza 2 à 3 heures plus tard. J'ai eu des frissons et de la diarrhée. J'ai encore vomi de la pizza vers 4 heures du matin avec de la diarrhée.  | Symptômes: Diarrhée, Fièvre, Vomissements, Frissons

#papajohns #newyork #newyork #unitedstates #fromage #pizza

111   Commentaires Commentaire