Food Safety Report: New Pine Valley Restaurant, 1600 S Pulaski Rd, Chicago, IL, USA.

1600 South Pulaski Road, Chicago, 60623 Illinois, United States

Report date: Dec 7, 2020
2. City of chicago food service sanitation certificate
- comments: no certified manager onsite during the inspection while tcs foods; eggs, ham, and chicken, are being prepared or served. Instructed to have a certified manager onsite at all times when tcs foods are being prepared or served. Priority foundation 7-38-012 citation issued.

23. Proper date marking and disposition
- comments: must provide date markings to tcs/rte foods, prepared onsite and held in coolers over 24 hrs. Instructed to provide consume by dates and maintain. Priority foundation 7-38-005 no citation issued.

38. Insects, rodents, & animals not present
- comments: observed 5 live roaches in front prep area, also observed 30 rodent droppings in the rear storage room adjacent to the food prep area. Instructed to remove droppings, clean and sanitize affected area, and contact pest control for service. Priority foundation 7-38-020(a) citation issued.

41. Wiping cloths: properly used & stored
- comments: must store wiping cloths in prep areas in sanitizer bucket between uses to prevent cross contamination. Instructed to maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair ripped door gasket on prep cooler in front prep area, instructed to maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must detail clean dried food debris on the interior contact surface of microwave, instructed to maintain.

49. Non-food/food contact surfaces clean
- comments: must detail clean dried food debris from lower shelves on prep table in rear, and storage compartment behind front prep area, instructed to maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must provide a covered garbage can in the ladies toilet room, instructed to provide and maintain.

55. Physical facilities installed, maintained & clean
- comments: must detail clean loose food debris from floors under heavy equipment in dish area, and dry storage. Instructed to maintain.

55. Physical facilities installed, maintained & clean
- comments: must replace/repair stained ceiling tiles throughout th facility, instructed to maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: must replace burned out lights throughout facility, instructed to maintain.

Source: chicago.gov