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Report by

Tasty Place, 2339 S Wentworth Ave , Chicago, Il, USA

3 years ago

Tasty Place, 2339 S Wentworth Ave , Chicago, Il, USA

2339 South Wentworth Avenue, Chicago, 60616 Illinois, United States

Report date: Jan 29, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on premises as required; must provide. Instructed the pic to provide documentation of employees responsibility to report any illness transmissible through food. Priority foundation violation 7-38-010.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed inadequate supplies on site for responding to vomiting and diarrheal events. Must provide. Instructed manager that a vomiting and diarrheal clean up procedure must be documented and the necessary supplies on site in the event of a vomiting and diarrheal incident on premises. Priority foundation violation 7-38-005.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign at rear hand washing sink. Hand washing sign shall be provided at all hand washing sinks used by employees.

37. Food properly labeled; original container
- comments: observed bulk containers not labeled in prep area. Instructed manager to label all bulk containers with common name of food.

37. Food properly labeled; original container
- comments: observed packaged bread and baked goods displayed for customer service and not properly labeled. Instructed manager to properly label all individually packaged items with ingredients, net weight, allergens, business name and address.

38. Insects, rodents, & animals not present
- comments: observed over 60 mice droppings scattered on floor in southwest corner around water heater in rear prep area, 20 mice droppings scattered on floor in northeast corner near reach-in cooler and electrical panel, 20 mice droppings scattered on floor in corner near 3-compartment sink, grease trap and stand mixer. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued.

39. Contamination prevented during food preparation, storage & display
- comments: observed food items stored on floor in prep and storage areas. Instructed manager to elevate all food items six inches off floor.

41. Wiping cloths: properly used & stored
- comments: observed soiled wiping cloths stored on prep tables. Instructed manager to store in sanitizing solution between uses.

45. Single-use/single-service articles: properly stored & used
- comments: observed single service articles not inverted in wait station area and single service articles stored on floor in dining area. Instructed manger to invert and elevate all single service articles off floor and maintain.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed open food items stored in grocery bags in chest freezer near water heater. Instructed manager to properly store in food bags or containers.

49. Non-food/food contact surfaces clean
- comments: observed accumulated grease, food debris, dead roaches on interior and exterior surfaces of fryers, fryer cabinets, coolers, freezers, prep tables, holding units, shelving units, mixers. Observed calcium buildup on interior surfaces of ice machine. Instructed manager to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet on 3-compartment sink. Instructed manager to repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in unisex washroom. Instructed manager to provide.

55. Physical facilities installed, maintained & clean
- comments: observed missing grout and damaged floor tiles in prep area. Instructed manager to repair and grout floor tiles as needed.

55. Physical facilities installed, maintained & clean
- comments: observed accumulated dust, dirt, food debris, dead roaches on floor under equipment, along walls and in all corners in prep and storage areas. Instructed manager to clean and maintain.

60. Previous core violation corrected
- comments: previous core violations not corrected from report #2244131 on 1-8-19:57-observed expired food handler training certificates on premises. Instructed the pic that all food handlers must renew their food handler training certificates. 58-instructed the pic that all city of chicago food service managers must obtain the required food allergen training certificate. Priority foundation 7-42-090

Source: chicago.gov

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