6412 North Claremont Avenue,
Chicago,
60645
Illinois,
United States
Report date: May 26, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: found no employee health policy at premises. Priority violation. No citation issued. 7-38-010. Must provide.
5. Procedures for responding to vomiting and diarrheal events
- comments: found no vomit and diarrheal clean up policy with spill kit. Priority foundation. 7-38-005. No citation issued. Must provide.
10. Adequate handwashing sinks properly supplied and accessible
- comments: found no paper towels at hand sink at preparation areas. Priority foundation. Citation issued. 7-38-030c. Must provide.
22. Proper cold holding temperatures
- comments: found tcs foods inside reach in coolers at improper cold holding temperatures:25 pounds of cooked lamb at 57. 4f, 15 pounds of raw marinated chicken at 58. 6f,35 pounds of raw chicken at 61. 5f, 30pounds of ground lamb at 46. 8f, and 30pounds lentil sauces at 48. 2f. Priority violation. Citation issued. 7-38-005. Disposed of 135 pounds of tcs foods. Instructed management to properly cool tcs foods below 41f before storing inside coolers.
38. Insects, rodents, & animals not present
- comments: found live roach activity throughout facility. Observed more than 50 live roaches throughout premises. Moreover, observed small fly activity at restroom and kitchen areas. Priority violation. Citation issued. 7-38-020a. Must notify pest control operator.
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: found food containers not stored properly(pots/containers etc. ). Must store on drying racks inverted.
49. Non-food/food contact surfaces clean
- comments: found following not clean: stoves, interior of reach in coolers, tables, all sinks, and all cooking equipment.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: found trash can inside restroom with no lids. Must provide.
55. Physical facilities installed, maintained & clean
- comments: found floors not clean at preparation areas and restroom. Must clean and sanitize.
57. All food employees have food handler training
- comments: found foodhandler with no certificate. Must provide.
Source:
chicago.gov
