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Regulatory Report
Food Safety Report: The Paramount Group, W Lake St, Chicago, IL, USA.
4 years ago •source chicago.gov • business
1750 West Lake Street, Chicago, 60612 Illinois, United States
Report date: Jul 6, 202110. Adequate handwashing sinks properly supplied and accessible
- comments: previously was instructed to install a hand washing sink in rear coffee /tea station prep area. Observed fresh brewed tea in rear reach in cooler at this time. Must install a hand sink with hot and cold running water and maintain. (priroity foundation 7-38-030(c)
38. Insects, rodents, & animals not present
- comments: observed an appx. '1/2-3/4' gap along bottom of receiving man door. Must make door tight fitting.
43. In-use utensils: properly stored
- comments: must invert multi-use utensils on dish storage shelves.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed splash guard at hand sink in dish washing area. Must repair and maintain. Must remove rust from lower shelf of prep table in main prep area.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no temperature measuring device at the plate for a high temperature dish machine. Must provide and maintain. (priority foundation 7-38-005)
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from grill table and fryer cabinet,walk in cooler fan guard covers.
51. Plumbing installed; proper backflow devices
- comments: must provide a back flow device on all coffee and tea machine to be seen for servicing.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace broken concrete in walk in cooler #2 and peeling paint on floor in walk in cooler #3.
55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor in rear pop/juice & equipment storage area.
55. Physical facilities installed, maintained & clean
- comments: must elevate,remove and organize articles off of floor in chemical closet, rear equipment storage area and rear coffee/tea prep area.
56. Adequate ventilation & lighting; designated areas used
- comments: must replace burnt out lights in walk in cooler #1,2 & 3. Must replace missing light shield in walk in cooler #3.
56. Adequate ventilation & lighting; designated areas used
- comments: must replace missing filters at hood of cooking equipment.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean build up from filters at hood of cooking equipment.
Source: chicago.gov
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