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Food Safety Reports: California, United States

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Trader Joe's, North Bellflower Boulevard, Long Beach, CA, USA

6 years ago •reported by user-gffx8773 • details

I ate the hatch Chile frozen Mac n cheese. About 6 hours later I was extremely sick. Puked up a good amount of the Mac n cheese and i also had diarrhea as well. I have telltale food poisoning signs and I think it was from this.… See more

#traderjoes #longbeach #california #unitedstates #cheese #chile

33   Comments Comment
K

The Slice Pizzeria and Ristorante, Dinah Shore Drive, Rancho Mirage, CA, USA

6 years ago •reported by user-kgqkv214 • details

Husband ordered a pizza and within a few hours of eating one slice, I became very nauseous. Husband was fine but I was nauseous and had the chills. Feeling better the next morning. Just tired and no appetite.  | Symptoms: Nausea, Chills, Loss of Appetite

#ranchomirage #california #unitedstates #pizza

33   Comments Comment
X

Whole Foods Market, North Glendale Avenue, Glendale, California, USA

6 years ago •reported by user-xzqg9124 • details

The Organic Rotisserie Chicken, Severe stomach pain. Became bloated immediately after eating chicken, vomiting 6 hours later, lasting 6 hours, weakness, severe abdominal pain  | Symptoms: Vomiting, Nausea, Fever, Weakness, Bloating, Stomach Pain

#wholefoodsmarket #glendale #california #unitedstates #chicken #rotisseriechicken

29   Comments Comment
K

Souplantation, Auto Park Way, Escondido, CA, USA

6 years ago •reported by user-kvfj1696 • details

Ate a romaine/spinach salad and clam chowder at 7pm. Vomiting & diarrhea started at about 1am and happened every hour after. Hospital for IV/meds at 9am.  | Symptoms: Diarrhea, Nausea, Vomiting

#souplantation #escondido #california #unitedstates #salad #spinach #romaine #clamchowder

102   Comments Comment
N

Arang Restaurant, 1506 Fillmore St, San Francisco, CA, USA

6 years ago •reported by user-nnrc3542 • details

High Risk Citation. Inspection Date: 2019–8-14
Details: High risk food holding temperature
Improper thawing methods
Inadequately cleaned or sanitized food contact surfaces
Inadequate and inaccessible handwashing facilities
Improper storage of equipment utensils or linens
Unclean nonfood contact surfaces
Improper or defective plumbing
Food safety certificate or food… See more

#sanfrancisco #california #unitedstates

57   Comments Comment

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