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Food Safety Reports: New York, United States

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Regulatory Report

Guate Linda, Jamaica Ave, Queens, Jamaica, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies,… See more

#newyork #unitedstates #fruit

188   Comments Comment

Regulatory Report

One More Thai, Clinton Street, Manhattan, New York, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Evidence of rats or live rats present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display… See more

#rodents #rats #newyork #newyork #unitedstates #fish

213   Comments Comment

Regulatory Report

Mirch, Hillside Avenue, Queens, Jamaica, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food Protection Certificate not held by supervisor of food operations.
Proper sanitization not provided for utensil ware washing operation.
Source: a816-restaurantinspection.nyc.gov

#newyork #unitedstates

188   Comments Comment

Regulatory Report

Golden Star Kitchen, Blake Ave, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: a816-restaurantinspection.nyc.gov

#newyork #unitedstates

36   Comments Comment

Regulatory Report

Caoba, Snediker Ave, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Single service item reused, improperly stored, dispensed; not used when required.… See more

#newyork #unitedstates

36   Comments Comment

Regulatory Report

Abdullah Sweets & Restaurant, Church Ave, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot food item not held… See more

#newyork #unitedstates #fish

25   Comments Comment
M

Munchies The Best Taste, 396 East Tremont Avenue, Bronx, NY, USA

7 years ago •reported by user-mxkvq854 • details

The food, my husband had a cheese burger with fries has been sick of food poisoning for the past 3 days & we are just getting him from the hospital now. We decided to report this so we can prevent this from happening to any one no… See more

#newyork #unitedstates #burger #cheese #fries

Consumer Review - Food Safety Munchies The Best Taste, 396 East Tremont Avenue, Bronx, NY, USA The food, my husband had a cheese b... photo #1
45   Comments Comment

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