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Food Safety Reports: New York, United States

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Had a bad experience eating out?

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Chopt Creative Salad Co., 3rd Avenue, New York, NY, USA

6 years ago •reported by user-jpgh5834 • details

I ordered the kale Cesar around lunch time and about 4 hours later I was terribly sick. My stomach pains were unbearable and I felt unnervingly nauseous. I was up all night on the toilet and am finally feeling better today - just little fatigued and minor stomach pains.  | Symptoms: Diarrhea, Fever, Nausea, Fatigue, Stomach Pain

#chopt #newyork #newyork #unitedstates

130   Comments Comment
D

Chipotle Mexican Gill, New York, USA

6 years ago •reported by user-dgyzd488 • details

My girlfriend and i ate there yesterday. About six hours later we are both in bed, vomiting and bad case of diarrhea., We both had burritos, lettuce, guac, creme fraiche, cheese and salsa. Meats were different. Symptoms started 5-6 hours later for both of us, and we hadn’t eaten anything else.  | Symptoms: Vomiting, Nausea, Fever, Diarrhea

#chipotlemexicangrill #newyork #newyork #unitedstates #cheese #lettuce #salsa

1.2K   Comments Comment

Regulatory Report

Enzo's Pizzeria & Italian Specialties, Kings Highway, Brooklyn, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item… See more

#newyork #unitedstates #fish

34   Comments Comment

Regulatory Report

Food Cave, Northern Blvd, Queens, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Accurate thermometer not provided in refrigerated or hot holding equipment.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in… See more

#newyork #unitedstates

130   Comments Comment

Regulatory Report

Caribbean Top Grill, Nostrand Avenue, Brooklyn, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Food… See more

#newyork #unitedstates #fish #fruit

59   Comments Comment

Regulatory Report

Broadway Fish Market, Broadway, Queens, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Source: New York City Environmental Health Department.

#newyork #unitedstates

115   Comments Comment

Regulatory Report

Jerusalem Steakhouse, Avenue J, Brooklyn, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor… See more

#newyork #unitedstates #fish

25   Comments Comment

Regulatory Report

Joe & The Juice, Lexington Ave, Manhattan, NY, USA

6 years ago • details

Date Closed: Jul 29, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Facility not vermin proof. Harborage or conditions… See more

#mice #rodents #rats #newyork #newyork #unitedstates

604   Comments Comment

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