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Food Safety Reports: California, United States

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4 members of my family ate raw oysters on December 30, 2018. We all experienced diarrhea, my 18 year old daughter and 15 year old son had vomiting and bad cramps in addition to the diarrhea. It stated early on Dec 31, and lasted 1-2 days depending on the person.  | Symptoms: Diarrhea, Nausea, Vomiting, Cramps

#raw #marshall #california #unitedstates #oysters

I picked up oysters to shuck and eat at Hog Island on December 31 afternoon. I started feeling nausea the evening of 1/1 and vomiting early morning of 1/2, around 2am. Diarrhea and fever followed and all symptoms persisted through 1/2 and 1/3. Gradually started feeling better after 1/3.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting

#marshall #california #unitedstates #oysters

me and my girlfriend both got sick after eating there last night. 01/17/19. We had a spicy chicken sandwich combo and a grilled chicken sandwich combo.  | Symptoms: Diarrhea, Nausea

#chickfila #cityofindustry #california #unitedstates #chicken #sandwich #chickensandwich #grilledchicken

I ate a takeout barbecued chicken leg for dinner on Tuesday 1/14/2019 and awoke in the morning, 1/15/2019 with fever, chills, nausea. Bouts of diarrhea and extreme fatigue followed. It is now 1/18 and I am starting to recover. I had one other experience at Magnani's around… See more

#raw #berkeley #california #unitedstates #chicken #turkey