REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Deland, Florida, United States

Updated: January 30, 2024 9:48 PM
I bought a coffee only and have had severe diarrhea for a couple hours now. | Symptoms: Diarrhea See Less
77


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
Suspected source: I dont really know
Onset: Right away
Duration: 12 to 24 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less
33


Closure Date: 11/02/2023

Violation:
- High Priority - - From initial inspection: High Priority - Roach activity present as evidenced by live roaches found. - 4 in the front area below hand sink - 2 on the floor in front of the cookline cooler - 2 on... See More the floor in front of three compartment sink when trash can was moved - 1 on the wall above the steam table - 2 on the shelving with clean plates under cookline expo window **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-11-01: 1 on bleach container in three-compartment sink. 2 on the floor under three-compartment sink. 1 on the exterior cookline freezer. and 2 on top of the reach-in cooler next to the back kitchen door on cardboard. 1 on the kitchen side of the expo window in a crevice. **Time Extended**

Source: Florida Department of Health
See Less
33


Closure Date: 10/18/2023

Violations:

- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Diced tomatoes with no hand washing, educated operator. operator discarded. **Corrective Action Taken** **Warning**

- High Priority - Establishment operating... See More with no potable running water. **Admin Complaint**

- High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Chloralin. **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler cooked beef (52F - Cold Holding); sour cream (52F - Cold Holding); red salsa (52F - Cold Holding); refried beans (52F - Cold Holding); rice (53F - Cold Holding). Placed overnight. Ooerator discarded. **Corrective Action Taken** **Warning**

Source: Florida Department of Health
See Less
33


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Fever, Chills
Suspected source: Boars head turkey sub. Mayo. American cheese, lettuce, tomatoe, pickels on white sub roll
Onset: 4 to 12 hours
Duration: other: Still happening, after 24 hrs
Sick: Me
Additional information: Never had diareaha like this, woke up... See More with it running down legs | Symptoms: Diarrhea, Nausea, Fever, Chills See Less
77


Closure Date: 08/22/2023

Violations:
- High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2023 Admin Complaint** **Admin Complaint** - From follow-up inspection 2023-08-22: **Admin Complaint**

Source: Florida Department of Health See Less
33


Ate a little hummus & got diarrhea. Didn’t notice correlation & ate the rest of the container the next night. Woke up vomiting, diarrhea, chills, body aches, fever. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills, Body Ache See Less
77


Ordered Italian sub with Mayo, lettuce, onion, tomato, pickle, banana peppers, oil & vinegar and oregano. Less than an hour later started feeling nauseous and then ended up with diarrhea, which has been occurring about every 15 to 30 minutes for the past six hours. | Symptoms: Nausea, Diarrhea See Less
78


Closure Date: 05/11/2023

Violations:
- High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face at cookline and did not wash hands, but proceeded to handle food.... See More **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. 5- rodent dropping under bar counter on floor . 2- on soiled towel bucket in washware area . 2- under kitchen freezer chest 1- on food storage floor. 2- dry storage area in front of machine. **Repeat Violation** **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline makeline sliced pork (47F - Cold Holding)/ 2 hours; curry (44-45F - Cold Holding)/1 hour. Ooerator placed ice. **Corrective Action Taken** **Repeat Violation** **Warning**

Source: Florida Department Of Health
See Less
34


Closure Date: 05/08/2023

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2- flying insects at wait station **Warning**

- High Priority - Pesticide-emitting strip present in food prep area., by bar hand sink and ice... See More bin. **Corrected On-Site** **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. 4- rodent droppings on inside bar counter floor. 7- rodent dropping by inside bar drain under table top 3- rodent dropping on bar outside bar under hand sink. 2- rodent droppings , upstairs dry storage closet floor . **Repeat Violation** **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cookline butter (58F - Cold Holding)/30 minutes refrigerated drawers ; shredded cheese (47F - Cold Holding); sliced cheese (49F - Cold Holding)/45 minutes . Operatir placed in reach in cooler -Wait station low boy unit Butter pats 79F/ overnight, placed n top. operator instructed to discard. -kitchen makeline unit Raw Chicken wings 50F/overnight. hummus (50F - Cold Holding); / overnight feta , pico de gallo (47F - Cold Holding)/ recently placed from reach in cooler , 45 minutes. operator instructed to discard food placed overnight. Operator lowered unit. **Corrected On-Site** **Warning***

Source: Florida Department Of Health
See Less
34


Last 30 days