Regulatory Report
Taylormade Que, 6717 S Halsted St, Chicago, IL, USA
2 years ago •source chicago.gov • details
21. Proper hot holding temperatures
- comments: observed improper temperatures of tcs foods such as 1lbs. Cooked broccoli-102. 4f. 4lbs. Cooked baked potato-127. 4f-129. 2f. 20z. Cooked onions-120. 2f in hot holding unit and grill must have hot holding foods at 135.…