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Food Safety Reports: New York, United States

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sweetgreen, 66 East 55th Street, New York, NY, USA

8 years ago •reported by user-hbbrf399 • details

I ate a Harvest Bowl for lunch, and a Kale Caesar for lunch. Only thing I ate all day, other than a cup of coffee and an apple. Woke up at 3AM with intense stomach pain and vicious diarrhea. 5 hours later, and still going stomach pain, chills, and diarrhea.  | Symptoms: Diarrhea, Stomach Pain, Chills

#sweetgreen #newyork #newyork #unitedstates #coffee #bowl

604   Comments Comment

Regulatory Report

Wah Lung Kitchen, 21st Street, Queens, NY, USA

8 years ago •source data.cityofnewyork.us • details

Violation Points 34
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food service operation occurring in room used as living or sleeping quarters.
Evidence of mice or live mice present in facility's food and/or non-food areas.… See more

#mice #rats #rodents #newyork #unitedstates

10   Comments Comment

Regulatory Report

Nous Les Amis Restaurant & Bakery, Clarendon Road, Brooklyn, NY, USA

8 years ago •source data.cityofnewyork.us • details

Violation Points 156
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures… See more

#newyork #unitedstates #fish #fruit

59   Comments Comment

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