Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Food Safety Reports: New York, United States

Updated:

Not sure where to start? Let's talk it through.

Chat with our team—we'll help you figure out what to report and how.

Date Closed: Mar 21, 2025
Reason for Closure:
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Pesticide not properly labeled or used… See more

#newyork #unitedstates

640   Comments Comment
Date Closed: Mar 20, 2025
Reason for Closure:
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Evidence of rats or live rats in establishment's food or non-food areas.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment… See more

#newyork #unitedstates

Date Closed: Mar 20, 2025
Reason for Closure:
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and… See more

#newyork #newyork #unitedstates

648   Comments Comment

Regulatory Report

Pho Tan, Northern Blvd, Queens, NY, USA

11 months ago details

Date Closed: Mar 19, 2025
Reason for Closure:
Sewage disposal system is not provided, improper, inadequate or unapproved.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily… See more

#newyork #unitedstates

640   Comments Comment
Date Closed: Mar 19, 2025
Reason for Closure:
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Properly scaled and calibrated thermometer or thermocouple not… See more

#newyork #newyork #unitedstates

647   Comments Comment
Date Closed: Mar 19, 2025
Reason for Closure:
Hot TCS food item not held at or above 140 °F.
Live roaches in facility's food or non-food area.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair… See more

#newyork #unitedstates

640   Comments Comment
Date Closed: Mar 19, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of rats or live rats in establishment's food or non-food areas.
Source: New York City Environmental Health Department.

#newyork #unitedstates

187   Comments Comment