Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Food Safety Reports: United States

Updated:

Had a bad experience eating out?

Your report helps protect others.

Regulatory Report

Old Crow Smokehouse, 3506-3514 N Clark St, Chicago, Il, USA

5 months ago source chicago.gov details

Report date: Nov 4, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing signs or posters near hand washing sinks in front bar area and inside washrooms. Must provide and maintain.

16. Food-contact surfaces: cleaned & sanitized
- comments: observed inner… See more

#chicago #illinois #unitedstates #meat #milk

Report date: Nov 4, 2025
55. Physical facilities installed, maintained & clean
- comments: observed had sink in front prep area leaking from drain, noted 3 compartment sink in dish area leaking water from water lever. Instructed to repair and maintain.

55. Physical facilities installed, maintained &… See more

#chicago #illinois #unitedstates

Report date: Nov 4, 2025
38. Insects, rodents, & animals not present
- comments: observed approximately 40 or more mice droppings on site. Mice droppings were found on the floors in the following areas: in the hot water tank storage closet, near the mop sink, under the… See more

#chicago #illinois #unitedstates #corn

I purchased a Cobb Salad and Lemonade. A few hours later, I began experiencing stomach pain, vomiting and diarrhea. Seeking medical attention as it has continued.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain

#chickfila #mountlaureltownship #newjersey #unitedstates #salad #lemonade

Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Jersey Mike's Subs
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: I think it was the mayo or the ham  | Symptoms: Nausea, Vomiting, Stomach Pain, Cramps

#jerseymikes #losangeles #california #unitedstates #mayo #ham

####Date Closed: Nov 3, 2025
Reason for Closure:
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Source: New York City Environmental Health Department.####

#newyork #unitedstates

####Date Closed: Nov 3, 2025
Reason for Closure:
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence… See more

#newyork #unitedstates

111   Comments Comment
Date Closed: Nov 3, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Filth flies or food/refuse/sewage associated with (FRSA)… See more

#newyork #unitedstates #fish #fruit

Date Closed: Nov 3, 2025
Reason for Closure:
Thawing procedure improper.
Evidence of mice or live mice in establishment's food or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Establishment is not free of harborage or… See more

#newyork #newyork #unitedstates

224   Comments Comment