Regulatory Report
I Sushi, Woodbine St, Ridgewood, New York, United States
8 years ago •source a816-restaurantinspection.nyc.gov • details
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food contact surface not properly washed, rinsed and…