Report by
Regulatory Report
Gordo's Tiny Taco Bar, 333 E Benton Pl, Chicago, Il, USA
1 day ago •source chicago.gov • details
Inspectors found several significant food safety violations during the inspection. A high-temperature dish machine was sanitizing utensils at 110°F instead of the required 180°F final rinse, and it was tagged and held for inspection. A prep cooler was found unplugged and holding temperature-controlled foods above the safe…
79
Comments
Comment
