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Regulatory Report
Municipal Foods, 2559 W Division St, Chicago, Il, USA
1 month ago •source chicago.gov • details
Report date: Dec 15, 2025
21. Proper hot holding temperatures
- comments: observed improper temperatures of cooked tcs foods such as 3lbs. Cooked ground beef-111. 0f. On topside of 1- eye stove. Product was discarded by manager must have hot foods at 135. 0f or above. Appx.…
21. Proper hot holding temperatures
- comments: observed improper temperatures of cooked tcs foods such as 3lbs. Cooked ground beef-111. 0f. On topside of 1- eye stove. Product was discarded by manager must have hot foods at 135. 0f or above. Appx.…
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Regulatory Report
Municipal Foods, 2559 W Division St, Chicago, IL, USA
5 years ago •source chicago.gov • details
Report date: Sep 30, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority…
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority…
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