Informe por

Informes de seguridad alimentaria: New York, United States

Actualizado:

¿Tuviste una mala experiencia comiendo fuera?

Tu informe ayuda a proteger a otros.

Date Closed: Jul 24, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system… Ver más

#newyork #unitedstates #pescado #fruta

Date Closed: Jul 24, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Hot… Ver más

#newyork #unitedstates

Date Closed: Jul 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary… Ver más

#newyork #newyork #unitedstates #pescado #fruta

Informe regulatorio

Bronzini, Avenue M, Brooklyn, NY, USA

hace 6 años detalles

Date Closed: Jul 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed… Ver más

#newyork #unitedstates

Comí sándwich de pollo asado el lunes por la tarde, de lo contrario comí todas las comidas de casa con su esposa El martes a última hora de la tarde el estómago estaba angustiado y tenía escalofríos. Unas horas más tarde fue mucho peor, diarrea, calambres, vómitos.… Ver más

#chickfila #newyork #newyork #unitedstates #pollo #sandwich #sandwichdepollo #polloalaparrilla

Date Closed: Jul 23, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to… Ver más

#mice #rodents #rats #newyork #newyork #unitedstates

Date Closed: Jul 23, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Filth flies or food/refuse/sewage-associated (FRSA) flies present… Ver más

#newyork #unitedstates #fruta

Fecha de cierre: 23 jul. 2019
Motivo del cierre:
Evidencia de ratas o ratas vivas presentes en las áreas alimentarias y/o no alimentarias de las instalaciones.
Alimentos no enfriados mediante un método aprobado mediante el cual la temperatura interna del producto se reduce de 140° F a… Ver más

#rats #rodents #newyork #newyork #unitedstates

Fecha de cierre: 19 jul. 2019
Motivo del cierre:
Evidencia de ratones o ratones vivos presentes en las áreas alimentarias y/o no alimentarias de las instalaciones.
Fontanería no instalada o mantenida correctamente; dispositivo antisifonaje o prevención de reflujo no se proporciona cuando sea necesario; equipo o piso… Ver más

#rats #mice #rodents #newyork #unitedstates

Date Closed: Jul 22, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food… Ver más

#newyork #unitedstates #pescado