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Informes de seguridad alimentaria de Utah

Informes de seguridad alimentaria de Utah. Comparta su experiencia y explore los informes enviados por los usuarios. Reciba alertas de brotes y retiros en tiempo real.

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Utah, United States

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I ate at 5:30 pm and started feeling sick about 6 or 6:30 pm...February 6 2018. I started feeling nasea and then I couldn't sleep throughout the night...I only slept 3 hours from 8-11pm and then when I woke up I tried to go back to sleep… Ver más

#dairyqueen #stgeorge #utah #unitedstates

Felt totally fine leading up to dinner. Ordered fondue and a crab cake salad. Immediately after dinner I felt a bit odd. I woke up in the middle of the night violently ill.  | Síntomas: Diarrea, Vómitos

#parkcity #utah #unitedstates #cangrejo #ensalada #tarta

1. The walk-in cooler is unable to hold potentially hazardous foods at or below 41° F. The ambient air was measuring 50° F.
2. Carnitas, salsas, cheese, and various foods are being held at 50-51° F in the walk-in cooler.
3. A container of sanitizer is not… Ver más

#southsaltlake #utah #unitedstates #carnitas #queso

Had Little Caesars Pizza 1/27/18 for lunch and the leftovers for dinner. Up most of the night with waves of nausea. Fever and aches in the morning. Wore off during the day, so went to work the next day but when I came home, felt a little… Ver más

#littlecaesarspizza #centerville #utah #unitedstates #pizza

Sent a overcooked hamburger back to the kitchen at dinner. The insane staff decided that the appropriate answer was to contaminate my replacement. I was sick with diarrhea with intense pain the next day at noon.  | Síntomas: Diarrea, Náusea

#saltlakecity #utah #unitedstates #hamburguesa