Rapport réglementaire
Campeon Del Pollo, 107-02 Corona Ave, Flushing, NY 11368, USA
il y a 7 ans •source a816-restaurantinspection.nyc.gov • détails
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Cold food item held above 41º F (smoked fish and reduced oxygen…