Food Safety Report: Dunkin', South Halsted Street, Chicago, IL, USA.

9802 South Halsted Street, Chicago, 60628 Illinois, United States

Report date: Jan 24, 2022
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge on site at time of inspection. Person in charge and certified food service manager must be on site at all time tcs food is being prepared. Priority foundation

2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food service manager on site or valid certificate posted. Instructed manager that city of chicago food service manager certificate must be on site and certicicate posted for review at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued

3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employee health policies on site. Instructed manager that signed employee health polices must be on site for review at all times. Priority foundation 7-38-010 citation issued.

15. Food separated and protected
- comments: observed chemicals stored next to packaged consumer products, syrups and flavoring. Instructed manager to remove and maintain separation with chemicals and all food products. Observed uncovered tray of eggs in walk-in cooler. Instructed manager that food must be covered while being stored.

16. Food-contact surfaces: cleaned & sanitized
- comments: observed build up of dark mold inside ice machine and around door seal. Instructed manager to clean and sanitize and maintain at all times. Priority foundation 7-38-005 citation issued

36. Thermometers provided & accurate
- comments: observed no thermometer in front single cooler unit. Instructed manager to provide and maintain.

38. Insects, rodents, & animals not present
- comments: observed appoximately 40-50 mice droppings throughout establishment,observed in rear prep area, rear storage, sales floor, and utility closet in food prep area (dunkin donuts counter). Observed 10-20 rat droppings in rear soda storage area. Instructed manager to clean and sanitize and request pest control service. Priority foundation 7-38-020(a) citation issued

45. Single-use/single-service articles: properly stored & used
- comments: observed several boxes of single service utensils being stored on the floor in rear prep area. Instructed manager to elevate and keep floor clear at all times.

49. Non-food/food contact surfaces clean
- comments: observed excessive buildup of grease and dirt on equipment and shelving throughout facility. Instructed manager to clean and maintain at all times.

51. Plumbing installed; proper backflow devices
- comments: observed pipe leaking under three compartment sink in rear prep area. Instucted manager to repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed buildup in washroom, around sink, and toilet bowl. Observed cracked lid for toilet reservoir. Instructed manager to repair, clean, and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed large hole in rear storage area ceiling, observed large portion of wall to be peeling paint and debirs. Observed stained ceiling tiles in storage areas. Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed excessive buildup of dirt and grease on floors throughout facility. Instructed manager to clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed excessive amount of unused equipment in rear storage area and throughout facility. Instructed manager to remove or cover all unused equipment.

55. Physical facilities installed, maintained & clean
- comments: observed excessive buildup of dust and debris on walls, overhead vents, floors, and ceilings. Instructed manager to clean and maintain.

57. All food employees have food handler training
- comments: observed no valid food handler training on site for employees. Instructed manager to obtain and retain on site for review.

Source: chicago.gov