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Hy-Vee, East North Avenue, Belton, MO, United States
June 25, 2016 5:19 AM
1307 East North Avenue, Belton, 64012 Missouri, United States
Horrible place to shop and will not take responsibility for the food poisoning I received.
( Ciguatera ) is the food poisoning I got by eating the swordfish on June 12, 2016 Hospital was Belton Regional where I was rushed to on a 911 call. I stayed there for 2 days and almost died thanks to the Fire Department and the Hospital for saving my life..
September 24, 2020 8:30 PM
“I order two ch-burger's and fries. One was raw, I mean pink raw. The other one was so burnt, could not it is. I am now so sick, because of not being cooked throughly or dirty grill and kitchen........ also no gloves were used that I could see, but they did were masks. This is bad...... ”
September 23, 2020 12:35 PM
“I ate nothing but Chobani Greek yogurt. I have a headache, vomiting. ”
September 15, 2020 10:44 AM
“I've tried Red Barron twice in recent weeks. It made me ill both times. The first time, I woke up in the middle of the night with a bad stomach ache and watery diarrhea. The gut pain and diarrhea persisted all that morning but subsided by around midday. I thought it was possibly the pizza but wasn't... sure. I just had Red Barron two nights ago. Same routine — except this time I'm still having stomach pains and diarrhea a day and-a-half later. ”
September 14, 2020 6:45 AM
“Zing Zang bloody mary mix 2 to 4 hours only huaband and I got sick noone else hadlo ”
June 30, 2020 7:55 AM
“packaged cabbage. I ate packaged salad and became extremely nauseous for 3 days. Lost 6 pounds and slept 15-16 hrs per day. Severely dehydrated. I was the only one in my family that ate it. ”
Hy-Vee Inc. Chopped Salad Kit, Shredded Iceberg and more - recalled due to Possible Cyclospora Contamination
June 29, 2020 2:01 PM
“Company name: Hy-Vee Inc.
Brand name: Hy-Vee
Product recalled: Chopped Salad Kit, Shredded Iceberg and more
Reason of the recall: Possible Cyclospora Contamination
FDA Recall date: June 29, 2020
Recall details: Hy-Vee, Inc., based in West Des Moines, Iowa, is recalling an additional 12 salads a... cross its eight-state region due to the potential that they may be contaminated with Cyclospora. The potential for contamination was brought to Hy-Vee’s attention when Fresh Express – which manufactures the product – announced that the U.S. Food and Drug Administration (FDA) and the Centers for Disease Control Prevention (CDC) expanded its investigation of an outbreak of Cyclospora in the upper Midwest section of the United States.
The 12 salads are in addition to the 12 oz. Hy-Vee Bagged Garden Salad product that Hy-Vee pulled last week after initial notification of the investigation. Hy-Vee now has 13 private label bagged salad products (all expiration dates) that are being recalled as a result.
The products were distributed to Hy-Vee grocery stores across its eight-state region of Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin. The list below outlines the 13 products that have been recalled. No other Hy-Vee branded salads are impacted by today’s recall.
- Hy-Vee Southwest Chopped Salad Kit (13.4 Oz). UPC: 0-7450-24669
- Hy-Vee Shredded Iceberg (8 Oz). UPC: 0-7545-12053
- Hy-Vee Veggie Deluxe Salad (12 Oz). UPC: 0-75450-08530
- Hy-Vee Greener Supreme Blend (12 Oz). UPC: 0-75450-12046
- Hy-Vee American Blend Salad (12 Oz). UPC: 0-75450-12047
- Hy-Vee Italian Blend Salad (10 Oz). UPC: 0-75450-12048
- Hy-Vee Coleslaw Mix (16 Oz). UPC: 0-75450-12051
- Hy-Vee Romaine Garden Salad (12 Oz). UPC: 0-75450-12058
- Hy-Vee Asian Chopped Salad Kit (13.7 Oz). UPC: 0-75450-24668
- Hy-Vee Sunflower Chopped Salad Kit (13.2 Oz). UPC: 0-75450-24670
- Hy-Vee Chipotle Cheddar Chopped Kit (11.4 Oz). UPC: 0-75450-24672
- Hy-Vee Garden Salad (12 Oz). UPC: 0-75450-24674
- Hy-Vee Avocado Ranch Chopped Kit (12.8 Oz). UPC: 0-75450-24715
Customers who purchased any of these products should discard them or return them to their local Hy-Vee store for a full refund. Consumers with questions may contact Hy-Vee Customer Care representatives 24 hours a day, seven days a week at 1-800-772-4098.
Check the full recall details on fda.gov
Source: FDA ”
June 22, 2020 11:31 PM
“UPDATE - August 14th, 2020
Since the last case count update, 49 new laboratory-confirmed Cyclospora infections have been reported. A total of 690 people with laboratory-confirmed Cyclospora infections associated with this outbreak have been reported from 13 states. 37 people have been hospitalize... d and no deaths have been reported.
July 24th, 2020
CDC last update states that a total of 641 people with laboratory-confirmed Cyclospora infections associated with this outbreak have been reported from 11 states (Georgia, Pennsylvania, and South Dakota reported new cases) 37 people have been hospitalized. No deaths have been reported to date.
July 09th, 2020
According to the last update by the CDC, a total of 509 people with laboratory-confirmed Cyclospora infections associated with this outbreak have been reported from 8 states (six cases have been reported in North Dakota) 33 people have been hospitalized. No deaths have been reported to date.
June 24th, 2020
CDC announced that since the last update, a total of 46 additional people have laboratory-confirmed Cyclospora infections. The total of reported people for this outbreak increased to 122 from seven states (nine new cases from Wisconsin).
June 23, 2020
The CDC and the FDA are investigating a multistate outbreak of Cyclospora infections linked to bagged salad mix products at ALDI, Hy-Vee, and Jewel-Osco stores. To date, 76 persons have been reported sick on six states (IA, IL, KS, MO, MN, NE) where 16 people have required hospitalization and no deaths have been reported.
CDC is advising consumers not to eat salads or products containing any of the following products:
- ALDI Little Salad Bar Brand Garden Salad. Sold in Iowa, Illinois, Missouri, and Minnesota
- Hy-Vee Brand Garden Salad. Sold in Iowa, Illinois, Kansas, Missouri, Minnesota, and Nebraska
- Jewel-Osco Signature Farms Garden Salad. Sold in Illinois
Check the full recall details on the CDC website cdc.gov
Source: CDC ”
June 22, 2020 5:01 PM
“Company name: Hy-Vee Inc.
Brand name: Hy-Vee Inc.
Product recalled: Garden Salad, Bagged
Reason of the recall: Potential Cyclospora Contamination
FDA Recall date: June 22, 2020
Recall details: Hy-Vee, Inc., based in West Des Moines, Iowa, is recalling its 12 oz. Hy-Vee Bagged Garden Salad produ... ct across its eight-state region due to the potential that it may be contaminated with Cyclospora. The potential for contamination was brought to Hy-Vee’s attention when Fresh Express – which manufactures the product – announced that the U.S. Food and Drug Administration (FDA) and the Centers for Disease Control Prevention (CDC) have been investigating an outbreak of Cyclospora in the upper Midwest section of the United States. In their investigation, they have identified certain products linked to the outbreak – including Fresh Express’ private label products at retailers across the country that were impacted – including one for Hy-Vee.
The recall is limited to 12 oz. Hy-Vee Bagged Garden Salad, all UPCs, and expirations dates. The product was distributed to Hy-Vee grocery stores across its eight-state region of Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota, and Wisconsin. No other Hy-Vee food items are impacted by this recall. Hy-Vee has not received any reports of illness due to consumption of its Hy-Vee Bagged Garden Salad.
Customers who purchased this product should discard it or return it to their local Hy-Vee store for a full refund. Symptoms of cyclosporiasis begin an average of seven days after ingestion of Cyclospora. Symptoms of cyclosporiasis may include: watery diarrhea (most common), loss of appetite, weight loss, cramping, bloating, increased gas, nausea, fatigue, vomiting, and low-grade fever. If not treated, symptoms can persist for several weeks to a month or more. People who are in poor health or who have weakened immune systems may be at higher risk for severe or prolonged illness. Consumers with questions may contact Hy-Vee Customer Care representatives 24 hours a day, seven days a week at 1-800-772-4098.
Check the full recall details on fda.gov
Source: FDA ”
Recent Interesting Reports
September 24, 2020 10:14 PM
“The FDA, along with CDC and state and local partners, is investigating an ongoing multistate outbreak of Salmonella Stanley infections likely linked to wood ear mushrooms imported by Wismettac Asian Foods, Inc. of Santa Fe Springs, CA. Wood ear mushrooms are a dried mushroom, also commonly labelled... or referred to as Kikurage, Dried Black Fungus, Dried Fungus, or Mu’er/Mu Er/Mu-Err.
As of September 24, 2020, a total of 41 people infected with the outbreak strain of Salmonella Stanley have been reported from 10 states. In interviews, ill people answered questions about the foods they ate and other exposures in the week before they became ill. According to the CDC, of 18 people with information, 16 (89%) reported eating ramen at a restaurant in the week before their illness started. Four illness clusters were identified at restaurants serving ramen in three states. Eight (89%) of the nine ill people linked to restaurant clusters reported eating wood ear mushrooms or ramen containing wood ear mushrooms in the week before their illness started.
Wismettac Asian Foods, Inc. acted quickly upon being notified of the positive test result and recalled all wood ear mushrooms within shelf life on September 23, 2020. This product was labeled as Shirakiku brand Black Fungus (Kikurage) with UPC Code 00074410604305, imported from China. Product was distributed in six packs of five-pound bags to restaurants in AR, CA, CO, CT, DE, DC, FL, GA, HI, IA, IL, IN, LA, MA, MD, MI, MN, MO, MS, NC, NV, NJ, NY, OH, OR, PA, SC, TN, TX, VA, WA, WI, and Canada.
More information -
To read the recall report: https://iwaspoisoned.com/incident/shirakiku-dried-fungus-also-known-a-black-fungus-or-kikurage-recalled-due-to-potential-salmonella-contamination-391815
To read the FDA Announcement: fda.gov
Source: FDA ”
September 28, 2020 2:29 AM
“Hello, I ordered Chicken tenders tonight around 8:30 pm and took about 18 minutes to drive home from Santee to Lomita Village. I ate 4 Chicken tenders as soon as I stepped in my home. I noticed the tenders were room temperature....as soon I ate that and an iced coffee that was very thick I felt an e... xtreme nausea which caused me to projectile vomit. I also had a sharp pain in my stomach. I believe the food was contaminated .. My brother had a burger and he ate one tender and tolde something was "off" with the chicken tender; his burger was fine however ”
October 3, 2020 6:55 PM
“Today is 10/03/2020 I ate 5 burgers 20 minutes ago and 6 minutes later i feel weak my stomac started to hurt and Then gas every 5 minutes with a awful smell to it and i feel nauseous and vomit i also ate it yesterday the 10/2/2020 too and the same thing but it was worser i had 5 burgers and bacon l... oaded cheese french fries and a milkshake and gas was was every 3 minutes awful smell and diarrhea and felt weak after too ”
October 7, 2020 9:28 AM
“Second time getting sick from there. Massive diarrhea the soft taco shell was stale Been s**k pass three days now from it. Horrible that’s why they are always empty. ”
October 17, 2020 12:43 AM
“We ordered at Ordered 17.46 on 15 october 2020. Delivered at 16.13. Son had a litlle at about 6.30. He then finished his just before going to sleep. He said he felt nauseous after eating and tried to sleep. Struggled to sleep. When I saw him in the morning at about 6.30 he did not look good and ha... d a temperature. I had to go to work but told him to let me know if still not well later. He contacted me around 9.30 in tears. 11 years old. Took him to doctor. Vomiting in car. Doc made him have blood tests and urine tests to rule out appendix or kidney issues. Not that. Have medication but still high temp. Puking through the night last night and stomach out of control. Still struggling this morning. Saturday morning. Temp going up. ”
October 15, 2020 10:28 AM
“Went late last night and my wife got the ginger beef and we went home she ate it 4 hour later she was throwing up and having diarrhea and she is still feeling ill and on top of that she is pregnant......never going there again lucky the cook doesn't get knocked the f*ck out... ”
October 16, 2020 7:13 AM
“I bought onions and cooked them on a skillet for dinner 10/15/2020. I woke up in the middle of the night three different times because my stomach was upset. I woke up with diarrhea and nausea. I have vomited twice already and it’s only 7 in the morning, and now I am back on the toilet with what? Dia... rrhea again. I feel weak and nauseous and it’s all awful. My husband and I had the same things for dinner, the only difference was the onion that I ate. ”
September 24, 2020 8:30 PM
October 11, 2020 12:42 AM
“Me and my sister ate fish and chips and straight after we ate I had this weird feeling but ignored couldnt really put anything down me after that neither could my sister been feeling i had gas stuck but anyway i went to sleep and woke up at 5:20am being sick and feel so much better now but it was de... finitely that because my sister also feels sick but hasnt been sick yet and we havent ate anything after that ”
October 2, 2020 9:53 PM
“Ordered a meal and four hours later I was ill. It was similar to when I was sick during the Simi Chipotle incident in 2015. Only thing I ate today so it’s a no brainer. ”