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Food Safety Report: I-57 Rib House, 1524 W 115th St , Chicago, Il, USA.
3 years ago •source chicago.gov • business
Regulatory Report
1524 West 115th Street, Chicago, 60643 Illinois, United States
Report date: Feb 3, 202110. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing signs at hand washing sinks in prep and washroom areas. Instructed manager to provide.
21. Proper hot holding temperatures
- comments: observed cooked turkey 117. 6f, cooked pork 105. 3f-112. 3f and cooked ribs 86. 4f-100. 4f stored at improper temperature in hot holding unit. Instructed manager to discard approximately 30lbs and $450. All hot tcs food must maintain 135f or above during storage, preparation, display and service. Priority citation issued 7-38-005
22. Proper cold holding temperatures
- comments: observed cooked links stored at improper temperature 50. 3f-60f on rolling cart in prep area. Instructed manager to discard. All cold tcs food must maintain 41f or below during storage, preparation, display and service. Priority 7-38-005
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed no waste receptacles at hand washing sinks. Instructed manager to provide.
Source: chicago.gov
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