Food Safety Report: Lulu's Hot Dogs, 1000 S Leavitt St, Chicago, IL, USA.

1000 South Leavitt Street, Chicago, 60612 Illinois, United States

Report date: Jul 7, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no signed employees health policies. Must provide and maintain. (priority foundation 7-38-010)

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sign at hand sink in rear prep area. Must provide and maintain.

22. Proper cold holding temperatures
- comments: observed improper temperatures of tcs foods such as. 5lbs. Cut lettuce 71. 8f on counter top. 1lb. Pre-cooked pizza puffs 66. 4f. 6 oz. Pre-cooked fish patties 70. 2f. 1lb corn dogs 67. 5f. 1lb. Breaded chicken 57. 6f inside of 1- door prep cooler. Product was discarded by manager. Must have cold holding at 41. 0f or below. (cos)(priority 7-38-005)(citation issued)appx. 4lbs. $25.

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed improper temperature of 1- door prep cooler at 60. 2f with tcs foods stored inside. A held for inspection tag has been placed on unit. Once repaired email letter. Must have cold holding unit at 41. 0f or below. (priority 7-38-005)(cos)(citation issued)

37. Food properly labeled; original container
- comments: must label food storage containers when food is not in original package.

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 30 or more live small flies on a soiled paper towel on floor behind ice machine,on walls and flying around in prep areas and dining area. Recommended to have a pest control operator to service premises on or after 7/7/2021. (priority foundation 7-38-020(a)(citation issued)

38. Insects, rodents, & animals not present
- comments: observed an appx. '1/2-3/4' gap along bottom of entry and exit doors. Must make doors tight fitting.

49. Non-food/food contact surfaces clean
- comments: must clean excessive grease and food debris build up on interior and exterior of fryer cabinets,prep tables,grill table,walk in cooler- shelving units.

51. Plumbing installed; proper backflow devices
- comments: must repair or replace leaky faucet and leaky gasket underneath far right compartment at 3- comp sink.

55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged & loose wall bases in dining area & dish washing areas,stained ceiling tiles in dining area,damaged and broken concrete throughout rear storage area and mop sink/ice machine area.

55. Physical facilities installed, maintained & clean
- comments: must elevate,remove or organize articles off of floor and away from walls in rear storage area next to walk in cooler.

57. All food employees have food handler training
- comments: observed expired food handlers training for employees. Must provide updated training and maintain.

Source: chicago.gov