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Food Safety Report: Shoop, 1460 W 112th St (11200s) , Chicago, Il, USA.

1 year ago source chicago.gov business

Regulatory Report

1460 West 112th Street, Chicago, 60643 Illinois, United States

Report date: Feb 24, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed timed faucets not functioning properly in girls and boys washrooms. Instructed manager repair. Water must run continously for at least 15 seconds before reactivating faucet.

38. Insects, rodents, & animals not present
- comments: observed over 30 mice droppings scattered on pipe behind cooking equipment, 20 mice droppings scattered on floor under shelving units, along walls and corners in dry food storage area, 20 mice droppings scattered on floor along walls and corners in kitchen utility closet, 20 mice dropings scattered on floor along walls and corners in supply storage in lunchroom, 5 mice droppings scattered on rolling cart in kitchen. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom of door #14 in lunchroom. Instructed manager to seal all outer openings on door to prevent pest entry.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed milk crates used as shelving units. Instructed manager to remove all crates and provide adequate shelving for easy cleaning and pest control.

51. Plumbing installed; proper backflow devices
- comments: observed leaking faucet on 3-compartment sink and loose faucet on hand washing sinks in pre-k classroom. Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed peeling paint on ceiling in boys first floor washroom(west). Instructed manager to repair and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed clutter in storage areas. Instructed manager to store items away from walls and off floor for easy cleaning and pest control.

57. All food employees have food handler training
- comments: observed one food handler training expired. Instructed manager to provide valid food handler training for all employees.

Source: chicago.gov

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