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Regulatory Report
Food Safety Report: Subway, 3706 N Southport Ave, Chicago, IL, USA.
4 years ago •source chicago.gov • business
3706 North Southport Avenue, Chicago, 60613 Illinois, United States
Report date: Jun 15, 202121. Proper hot holding temperatures
- comments: noted improper internal temperatures of the following tcs food items at the hot holding unit:- meatballs 119. 7f, cream of broccoli soup 120. 1f, soup 125. 1f. Instructed management always to maintain adequate hot holding temperatures at 135f and above. Priority violation #7-38-005. Citation issued.
54. Garbage & refuse properly disposed; facilities maintained
- comments: noted outside garbage dumpster overloaded and preventing proper lid closure. Instructed to always have dumpster lid closed to prevent food source for pest priority foundation #7-38-020(b)
55. Physical facilities installed, maintained & clean
- comments: noted liquid on floor of basement food/dry storage area from soda bags leaking on ot the floor. Instructed to detail clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: noted coving under the door of walk in freezer at the basement food/dry storage area. Instructed to repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: noted employee belongings on shelves at the dry storage area and prep area with food items. Instructed to provide a designated area for employees to store their belongings.
Source: chicago.gov
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