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Food Safety Report: Taquería Uptown, 1144 W Bryn Mawr Ave, Chicago, IL, USA.
4 years ago •source chicago.gov • business
1144 West Bryn Mawr Avenue, Chicago, 60660 Illinois, United States
Report date: Jan 4, 202215. Food separated and protected
- comments: observed raw chicken being stored on the top shelving inside the reach-in cooler directly overcooked, ready-to-eat beef and soup. Also observed in another cooler was raw beef stored on top shelving above cooked rice. Reviewed proper food storage and discarded all cooked foods. Priority violation 7-38-005 citation issued.
36. Thermometers provided & accurate
- comments: no metal stem thermometer on-site to monitor all food temperatures. Must provide. Priority foundation violation 7-38-005 citation issued.
37. Food properly labeled; original container
- comments: all bulk food containers must be labeled with the product common name.
41. Wiping cloths: properly used & stored
- comments: wiping cloths must be held in a container with a sanitizing solution.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted a porous, stone mortar and pestle on the premises used for food preparation. Must not use and remove from the premises. Must use equipment that can be properly cleaned and sanitized.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted torn rubber door gaskets on both doors of the tall reach-in cooler and the cooks line cooler. Must replace.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use cardboard boxes as food containers inside the coolers. Must be washable containers.
49. Non-food/food contact surfaces clean
- comments: shelving under the flat top grill with grease and food debris. Must clean and maintain.
51. Plumbing installed; proper backflow devices
- comments: leak on the left nozzle at the front prep hand washing sink. Must repair.
55. Physical facilities installed, maintained & clean
- comments: floors throughout the washroom with debris. ----excessive dust on the cieling throughout the kitchen. Must clean and maintain all.
58. Allergen training as required
- comments: no proof of allergen training or certificates for all city of chicago certified food managers. Must provide.
Source: chicago.gov
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