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Food Safety Reports: United States

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Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Chills
Suspected source: Bad meat at Jersey mikes
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: This location has gotten bad so fast. Seems to be new hires in maybe from a diff location,… See more

#jerseymikes #franklin #tennessee #unitedstates #meat

Date Closed: Apr 17, 2024
Reason for Closure:
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
No hand washing facility in or adjacent to toilet room or within 25 feet of a… See more

#rodents #mice #rats #newyork #unitedstates

Date Closed: Apr 17, 2024
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Dishwashing and ware… See more

#rodents #mice #rats #newyork #unitedstates

180   Comments Comment

Regulatory Report

Win Hing, 4 Avenue, Brooklyn, NY, USA

2 years ago details

Date Closed: Apr 17, 2024
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments… See more

#rodents #mice #rats #newyork #unitedstates

Closure Date: 04/12/2024

Violations:
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from outside and began handling clean dishes in dish area. Manager had employee wash hands. **Corrective Action Taken**… See more

#rodents #mice #rats #newberry #florida #unitedstates

Closure Date: 04/15/2024

Violations:
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. At triple sink; employee washed, rinse and placed to dry food storage containers without sanitizing. Employee set up triple sink to chlorine 100ppm, properly sanitized… See more

#rodents #mice #rats #westpalmbeach #florida #unitedstates

Closure Date: 04/09/2024

Violations:
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. - knives washed at hand wash sink at sushi bar, wiped, then wiped with moist wiping cloth **Warning**

High Priority - Nonfood-grade bags used in… See more

#undercooked #raw #orlando #florida #unitedstates

Closure Date: 04/11/2024

Violations:
High Priority - - From initial inspection : High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing.… See more

#kissimmee #florida #unitedstates

Closure Date: 04/11/2024

Violations:
High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine in kitchen tested 3 times chlorine 00ppm **Warning**… See more

#orlando #florida #unitedstates

359   Comments Comment