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Food Safety Reports: British Columbia, Canada

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I ordered French onion soup, while waiting for my flight today, Dec21st at about 1:45 pm. I started feeling unwell 15-20 m later. In Seattle now, waiting for my next 6 hours flight and feeling very ill - vomited, nauseated . What a horrible way to start… See more

#northsaanich #britishcolumbia #canada #onion #soup

My husband had toro sashimi and IMO sashimi for lunch today at 1 pm and started to have a very bad stomach pain, fever, vomiting and diarrhea around 4 . This is the only thing he ate today . So is from here .  | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain

#vancouver #britishcolumbia #canada

196   Comments Comment
Ate lunch at 6 Mile pub. Finished about 3pm. Went home. Approx 7 pm began heaving and diahrea . Diahrea lasted 7 days. After that didn't feel right for 7 days. Felt week, went to bed. Next morning had weekness. Fell flat on my face in kitchen.… See more

#victoria #britishcolumbia #canada #chinese

Dinner was Wed the 11th of December. I ordered and ate Szechuan spicy green beans, marinated cucumbers, and breaded shrimp. My friend ate the beans and cucumbers and we each had one different dish, mine being the shrimp. My symptoms started right after I arrived home, about… See more

#vancouver #britishcolumbia #canada #shrimp

195   Comments Comment