Closure Date: 11/13/2023
Violations:
- High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. - sausage gravy date marked 10/20/23 **Repeat Violation** **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found. -
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1 in open, packaged food carton - 3 on the floor in chemical/dry storage area - 2 on shelves below food prep counters - 2 on floors below clean food pan storage area **Repeat Violation** **Admin Complaint**
- High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. - rodent droppings found in opened, packaged food carton **Warning**
- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Repeat Violation** **Warning**
- High Priority - Time/temperature control for safe food cold held at greater than 41 degrees Fahrenheit. - corn hash (48F - Cold Holding); - rib tips (48F - Cold Holding); - sausage gravy (48F - Cold Holding) **Repeat Violation** **Warning**
Source: Florida Department of Health
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